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Dynamic professional with extensive culinary background and strong management and administrative skills. Passionate about delivering exceptional culinary experiences, overseeing operations, and ensuring top-notch customer service. Committed to driving success through innovative menu development, staff training, and operational efficiency. Eager to contribute diverse skill set to forward-thinking company dedicated to culinary excellence and customer satisfaction.

Diligent Chef with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.
Professional culinary expert with strong skills in high-pressure kitchen environments. Proven ability to prepare diverse dishes while maintaining high standards of quality and presentation. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for reliability, culinary creativity, and strong focus on achieving outstanding results.

Culinary Professional with strong track record in leading kitchen operations and producing high-quality dishes. Adept at team collaboration, ensuring smooth service, and adapting to changing needs. Highly skilled in menu development, food safety, and cost management. Known for reliability and achieving results in high pressure environments.

 Serviced-focused General Manager dedicated to delivering positive customer experiences to promote loyalty and repeat business. Orchestrates optimal resource utilization to handle expected operational needs. Sales leader with sound judgment, good planning abilities and interpersonal communication strengths. Customer-oriented General Manager with 15 years of experience focused on increasing revenues and expanding margin. Adaptive and deadline-oriented consistently executes and completes multiple projects in high-stress environments. . 

ABDELRAHMAN ABED AHMED HENDAWY AWAD

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Chef Departi

Demi Chef de Partie

Demi Chef de Partie

First Commis

Second Commis

Chef (Hot and Cold Kitchen)

Chef

Chef

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Diploma - Tourism and Hotels

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Chef Departi

Demi Chef de Partie

Demi Chef de Partie

First Commis

Second Commis

Chef (Hot and Cold Kitchen)

Chef

Chef

Diploma - Tourism and Hotels

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