Mikee Omandac
Satwa
Summary
I am an enthusiastic professional, keen to apply my skills and knowledge to drive success within your team. With a steadfast commitment to excellence, I am looking for opportunities that will allow me to grow and excel, while actively contributing to the collective achievements of the organization. My dedication to professional development is matched only by my commitment to playing a pivotal role in our shared success.
Overview
6
6
years of professional experience
4
4
years of post-secondary education
Work history
SHIFT MANAGER
YELLOW CAB PIZZA CO.
Davao City
2022.02 - 2025.03
- Oversaw daily operations and ensured compliance with company policies and procedures.
- Managed and scheduled a team of employees to optimize shift productivity and efficiency.
- Monitored inventory levels and placed orders to maintain stock and reduce waste.
- Implemented strategies to improve customer service and achieve satisfaction goals.
- Collaborated with other managers to coordinate events and promotions.
- Resolved customer complaints promptly and professionally to maintain brand reputation.
MANAGER
ARMY NAVY BURGER INC.
Abreeza Davao City
2019.08 - 2021.11
- Accomplishes department objectives by managing staff; planning and evaluating department activities.
- Maintains staff by recruiting, selecting, orienting, and training employees.
- Ensures a safe, secure, and legal work environment.
- Delegating responsibilities and supervising business operations.
- Hiring, training, motivating and coaching employees as they provide attentive, efficient service to customers, assessing employee performance and providing helpful feedback and training opportunities.
- Resolving conflicts or complaints from customers and employees.
- Monitoring store activity and ensuring it is properly provisioned and staffed.
- Analyzing information and processes and developing more effective or efficient processes and strategies.
- Establishing and achieving business and profit objectives.
- Maintaining a clean, tidy business, ensuring that signage and displays are attractive.
- Generating reports and presenting information to upper-level managers or other parties.
Education
Bachelor of Science - HOTEL RESTAURANT MANAGEMENT
Assumption College of Davao
2015.06 - 2019.06
Skills
- ADAPTABILITY
- TEAMWORK
- SELF MOTIVATION
- FLEXIBILITY
Personal Information
- Date of birth: 07/08/99
- Nationality: Filipino
- Marital status: Single
Custom
- F&B Services
- Cooking
- Baking
- Housekeeping
Languages
English
Fluent
Timeline
SHIFT MANAGER
YELLOW CAB PIZZA CO.
2022.02 - 2025.03
MANAGER
ARMY NAVY BURGER INC.
2019.08 - 2021.11
Bachelor of Science - HOTEL RESTAURANT MANAGEMENT
Assumption College of Davao
2015.06 - 2019.06