To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
4
4
year of professional experience
4
4
0
Work History
Barista
Shack Cafe
Abu Dhabi
04.2022 - Current
Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
Cleaned counters, machines, utensils, and seating areas daily.
Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
Recommended products based on solid understanding of individual customer needs and preferences.
Trained new team members with positive reinforcement and respectful, encouraging coaching.
Monitored supply levels at counter and maintained customer areas to meet typical demands.
Completed successful daily cash audits to correctly balance drawers at end of shifts.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Restocked display cases with attractive arrangements to promote specialty food items like bagels and muffins.
Used POS system to accurately enter orders and process payments.
Prevented infections and maintained store professionalism by cleaning and sanitizing work areas daily.
Education
High School Diploma - Science Department
Ansaru-deen High School
Saki West,Oyo State Nigeria.
02.2011 - 07.2017
Skills
Exceptional customer service
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Additional Information
Cus10mer-fo,;u111:dbarprofcnionalwi1hcon,·crsa1ionalskills.drinksknowledge,anddedicationtoguest
safety. Historyofkcepingbarprofitablcand funplaccforcustomcr1.
-SKILLS - - - - - - - - -
POS systems
Profcssionaldcrm:anour
eSpttdyandefficicnt
llospi1ali1y~rvkccxperti1e
Mcrchandisingcxper1isc
- - - - - - - - WORKlllSTORY - - - - - -
CoffttB1rl1ta,OS/2022 - Cum:nt
Shack u.rc - Ras Al- khaima, United Arab Emirate
Madcandlil:rocdhigh-volurncbevcragcswithspced,qualityandcoru;istency.1hriving in fast-pa,,:cd cafe
Prompdy processed and dispa1chcd takeaway and dcli,·ny orders 10 maintain quality.
Produced high-.-olumc coffee orders quickly and acc1m11dy, mttting customer demand.
Mainiaincd and opcr.,tcd csprcHo machines, blenders and commercial coffee bn:wcn
Used cxcellmt memorisation skills 10 maintain extensive drinb menu. ingredients and n:,:ipe b wwledge.
Fulfillcd personalisedorderswithspcciality milk op1ions.mtttingstrictdietaryrcquircmen1S
Maintained good food and drink ,tock level to meet customerdc,mand whilst limiting v.·aste.
Conslantlycxpanded personalknowledgcof colfccSlylcsand ,·aric1ics,providingknowledgcablc
CU$tomcrguidancc
Comple1ed , ucccssful cashaudil!. correctlybalancingtilldr:11wcrsandrcadying dcposi1, forb;inking.
CommisChef, 0812019 -0212022
CII"')" to0kitt - Abu-Dhabi. Uniled Arab Emirate
Maintain,;d immaculately clean and 1idy working 111n1 in line wilh food hygiene lcgisla1ion
Conlrolled andminimisedfoodwastc.
Scasoncdvariousmcatsandpccled.washedand choppedvcgc1ablts
- - - - - - - - - EouC...TION - - - - - - -
A-1.A,·d -,~icnccdcpllrtmcnl .06/20 17
A ura-Dttti 1111,:b Khoo[ - Saki wcst.Oyo sll!tc. Nigeria