Microsoft Office
Amgad Mohammed
Food Safety Inspector
Umm Alquwain
Summary
Diligent Food Safety Inspector played a key role in confirming compliance with food safety and environmental health policies and procedures. Persistence and attention to detail led reduction in quality deficiencies. Impressive communications skills enabled effective partnerships with line workers and supervisors.
Overview
19
19
years of professional experience
4
4
years of post-secondary education
7
7
Certifications
3
3
Languages
Work History
Food Safety Inspector
Umm AL Quwain Municipality
Umm AL Quwain
09.2018 - Current
- Inspected area restaurants to measure compliance with food safety and environmental health regulations.
- Determined whether restaurants' compliance plans satisfied environmental health and food safety requirements.
- Understood federal, state and local food safety regulations and monitored adherence during inspections.
- Verified compliance with food safety quality systems and regulatory guidelines.
- Developed ongoing food safety training program and conducted inspections to verify culture of food safety.
- Maintained quality inspection records database.
- Provided line workers and production supervisors with advisories on quality deficiencies and updated policies.
- Trained line personnel on quality control procedures.
- Evaluated employees' compliance with personal hygiene standards and food industry's Good Manufacturing Practices.
- Verified transportation and handling procedures met regulatory requirements.
- Checked facilities for compliance with sanitation and disposal procedures as part of comprehensive inspections.
- Adhered to HACCP protocols to evaluate risk level of food-related items and record results.
Food Safety Inspector
Abu Dhabi Police
Al ain
05.2008 - 07.2018
- Inspected area restaurants to measure compliance with food safety and environmental health regulations.
- Determined whether restaurants' compliance plans satisfied environmental health and food safety requirements.
- Understood federal, state and local food safety regulations and monitored adherence during inspections.
- Verified compliance with food safety quality systems and regulatory guidelines.
- Adhered to HACCP protocols to evaluate risk level of food-related items and record results.
- Developed ongoing food safety training program and conducted inspections to verify culture of food safety.
- Maintained quality inspection records database.
- Provided line workers and production supervisors with advisories on quality deficiencies and updated policies.
- Verified transportation and handling procedures met regulatory requirements.
- Checked facilities for compliance with sanitation and disposal procedures as part of comprehensive inspections.
Food Safety Inspector
Umm AL Quwain Municipality
Umm AL Quwain
07.2006 - 04.2008
- Inspected area restaurants to measure compliance with food safety and environmental health regulations.
- Determined whether restaurants' compliance plans satisfied environmental health and food safety requirements.
- Understood federal, state and local food safety regulations and monitored adherence during inspections.
- Verified compliance with food safety quality systems and regulatory guidelines.
- Developed ongoing food safety training program and conducted inspections to verify culture of food safety.
- Maintained quality inspection records database.
- Adhered to HACCP protocols to evaluate risk level of food-related items and record results.
- Checked facilities for compliance with sanitation and disposal procedures as part of comprehensive inspections.
- Verified transportation and handling procedures met regulatory requirements.
- Evaluated employees' compliance with personal hygiene standards and food industry's Good Manufacturing Practices.
Food Safety Inspector
Federal Min. of Health, Umm ALquwain Medical District
Umm AL Quwain
10.2004 - 07.2006
- Inspected area restaurants to measure compliance with food safety and environmental health regulations.
- Determined whether restaurants' compliance plans satisfied environmental health and food safety requirements.
- Understood federal, state and local food safety regulations and monitored adherence during inspections.
- Developed ongoing food safety training program and conducted inspections to verify culture of food safety.
- Adhered to HACCP protocols to evaluate risk level of food-related items and record results.
- Evaluated employees' compliance with personal hygiene standards and food industry's Good Manufacturing Practices.
- Observed destruction and disposal of condemned items to maintain control and prevent contamination of food chain.
- Verified transportation and handling procedures met regulatory requirements.
- Checked facilities for compliance with sanitation and disposal procedures as part of comprehensive inspections.
Public Health Inspector
Cleanness Project of Khartoum State
Khartoum
09.2002 - 01.2004
- Environmental Inspection & Sanitation
- Performed laboratory analyses or physical inspections of samples to detect disease and assess purity or cleanliness.
- Recommended measures to help protect workers from potentially hazardous work methods, processes and materials.
- Provided new-employee health and safety orientations and developed materials for presentations.
- Optimized new employee training on gear and procedures to maximize team safety.
- Pest Control Programmer's.
- Identified accident causes and optimal prevention strategies by conducting thorough investigations and analyses.
Education
Bachelor of Science - Public & Environmental Health
University Of Khartoum
Khartoum, Sudan 07.1998 - 08.2002
Skills
HACCP experience
undefinedAccomplishments
- Qualified Public Health Technician (According to the academic assessment of UAE Federal Ministry of Health 2004)
- Certified Institution of Occupational Safety and Health (IOSH) on Managing Safely 10/2022.
Certification
15thDubai International Food Safety Conference
Software
Hobbies
Sports
Volunteering and community involvementPhotography
Travel
Listening to music
Timeline
15thDubai International Food Safety Conference
11-2021
13thDubai International Food Safety Conference
11-2019
Microbiology (microbes of various kinds) / Molecular biology and molecular genetics / Concept of biological factors - Types - Detection - Handling and response methods September 29-30, 2019 Dubai.
09-2019
10th International Conference on Food Safety and Regulatory Measures May 23-24, 2019 in Zurich, Switzerland.
05-2019
12thDubai International Food Safety Conference
10-2018
Food Safety Inspector
Umm AL Quwain Municipality
09.2018 - Current
Food Safety Inspector
Abu Dhabi Police
05.2008 - 07.2018
Risk assessment of food products - Umm AL Quwain Municipality.
10-2007
Food Safety Inspector
Umm AL Quwain Municipality
07.2006 - 04.2008
UAE Investigation Officers training course Dubai 19 – 21 / 3 / 2005.
03-2005
Food Safety Inspector
Federal Min. of Health, Umm ALquwain Medical District
10.2004 - 07.2006
Public Health Inspector
Cleanness Project of Khartoum State
09.2002 - 01.2004
Bachelor of Science - Public & Environmental Health
University Of Khartoum
07.1998 - 08.2002
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