Summary
Overview
Work history
Education
Skills
Accomplishments
Personal Information
Timeline
Generic
Michael Kolb

Michael Kolb

Dubai,U.A.E.

Summary

Passionate and highly motivated candidate with over 20 years of experience in hospitality. Resourceful and efficient with excellent leadership and team-building record.

Overview

23
23
years of professional experience
22
22
years of post-secondary education

Work history

Assistant General Manager

OKKU Dubai
Dubai
2023.03 - 2024.04
  • Developed various successful activations to promote the venue (Live Bluefin Tuna cutting with special menu, Ladies-Night, Bar tapas menu).
  • Implemented cost control measures that reduced controllable costs.
  • Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
  • Maintained smooth-running business operations by delegating priorities to staff abilities.
  • Organized financial and operational data to help with yearly budgeting and planning.
  • Recruited, interviewed and hired high-performing individuals, developing passionate, dedicated teams.

Assistant Manager

Nobu Dubai
Dubai
2017.03 - 2023.03
  • Assisted Restaurant Manager with Pre-Opening of Nobu by the Beach, as well as Nobu Bridge Suite, including staff recruitment, ordering, floor plan design, and all trainings.
  • Creating an effective on-the-job training program and conducting training of the month for front and back of the house with awards
  • Great demonstration of empowerment: Development of 'Nobu bucks' prize system for individual staff achievements
  • Exceptional leadership skills: Introduced 'Nobu Billboards' ever changing food and drink recipes posted around back of house for quick study
  • Strong sales skills: 3 consecutive years of high sales and highest tips in restaurant, leading into my introduction of sales contests as well as upselling techniques and staff trainings.

Assistant manager / Sake sommelier

Sake Rok
Las Vegas
2016.01 - 2017.03
  • Identifying methods the restaurant can use to cut waste, decrease costs, and improve profits; Managing the weekly schedules of restaurant's colleagues; Preparing daily reports and presenting them to the higher management.

Supervisor

Sushi Samba
Las Vegas
2015.01 - 2016.01
  • Maintaining efficient service through staff product knowledge improvement and creating positive work ambience; Supervising restaurant operation
  • Led a team of 30 staff; Maintaining records of consumption of restaurant stock.

Head Captain

Nobu Caesars Palace
Las Vegas
2012.11 - 2014.12
  • Providing exceptional dining experience for Nobu guests and setting an example for colleagues; Responding to guests' complaints quickly and resolve them effectively; Empowering junior team members to learn more about Nobu brand.

Head Waiter / Sake sommelier

Shibuya MGM Grand
Las Vegas
2005.09 - 2012.11
  • Creating an excellent dining experience for guests by maintaining open communication with guests; Providing leadership and direction for employees to drive productivity and efficiency; Created fun team building activities to engage staff in up-selling to meet revenue targets.

Server

Nobu Hard Rock
Las Vegas
2001.08 - 2005.08
  • Setting up dining room and preparing mise en place for daily operations; Serving food and beverages, maintaining service standards of Nobu, being ambassador of the brand; Maintaining consistently high health and safety standards.

Education

Diploma - Computer Science

Advanced Tecnologies Academy-UNLV
Las Vegas, Nevada
2001.05 - 2023.08

Skills

  • Operations management
  • Orienting and training
  • Sales maximization strategies
  • P&L management

Accomplishments

  • Trained entire pre-opening front of the house team in all hospitality aspects with detailed day to day training calendar and tailored trainings.
  • Exceptional customer service skills: Created extensive VIP clients list with my regulars making bookings on an average of approximately 1 booking per night
  • Strong organization and analytical skills: Implementation of employee team-building record
  • Creating an effective on-the-job training program and conducting training of the month for front and back of the house with awards

Personal Information

Date of birth: 02/03/83

Timeline

Assistant General Manager

OKKU Dubai
2023.03 - 2024.04

Assistant Manager

Nobu Dubai
2017.03 - 2023.03

Assistant manager / Sake sommelier

Sake Rok
2016.01 - 2017.03

Supervisor

Sushi Samba
2015.01 - 2016.01

Head Captain

Nobu Caesars Palace
2012.11 - 2014.12

Head Waiter / Sake sommelier

Shibuya MGM Grand
2005.09 - 2012.11

Server

Nobu Hard Rock
2001.08 - 2005.08

Diploma - Computer Science

Advanced Tecnologies Academy-UNLV
2001.05 - 2023.08
Michael Kolb