Summary
Overview
Work history
Education
Skills
Personal Information
Affiliations
Languages
Timeline
Generic

ARIF ALI

Doha,Qatar

Summary

Accomplished culinary professional with extensive expertise in food preparation, testing, and recipe evaluation. Demonstrates proficiency in managing kitchen operations, coordinating buffets, and organising event food. Adept at identifying and resolving problems, ensuring food quality preservation, and customising recipes to meet special dietary requirements. Possesses comprehensive culinary knowledge spanning Indian, South Indian, Continental, Arabic, and Grilled cuisines. Career goal includes leveraging culinary skills to innovate and enhance dining experiences.

Overview

19
19
years of professional experience

Work history

Sous chef

Al Manal Food Factory
Doha, Qatar
04.2023 - Current

Personal Cook

Prince Saad bin Fahad
03.2022 - 03.2023

General Chef

Special Sauce Restaurant
Jeddah
12.2017 - 02.2020

Multi Demi Chef De Partie

Hotel The Grand Dragon
Leh, India
07.2017 - 11.2017

Owner/Operator

01.2015 - 12.2016

Sr. Cook

Tea Lounge Cafe
Muscat
10.2013 - 08.2014

Cook

Supply Vessels MV Stand King
10.2012 - 02.2013

Demi Chef De Partie

Hotel Gourav
Dehradun
07.2011 - 09.2012

Commi's II

Hotel Sea Princess
Juhu Mumbai
07.2009 - 06.2011

Commi's III

The Lagoona Resort an Ecotel Hotel
Lonavala
10.2008 - 06.2009

Commi's III

Club Nirvana
Ludhiana
09.2006 - 02.2008

Education

Diploma in Hotel Management -

Horizon Institute of Hotel Management

High School - undefined

Intermediate - undefined

Skills

  • Food preparation
  • Food testing
  • Recipe evaluation
  • Cooking equipment evaluation
  • Buffet coordination
  • Problem identification and resolution
  • Kitchen management
  • Event food organization
  • Food resourcing
  • Food presentation
  • Food quality preservation
  • Culinary knowledge (Indian, South Indian, Continental, Arabic, Grilled)
  • Recipe customisation expertise
  • Special dietary requirements understanding

Personal Information

  • Passport Number: U3797708
  • Passport Date Of Issue: 04/19/21
  • Passport Place Of Issue: Dehradun
  • Passport Expiry Date: 04/18/31
  • Date of birth: 01/07/89
  • Marital status: Married

Affiliations

  • working out, travelling

Languages

English
Advanced (C1)

Timeline

Sous chef

Al Manal Food Factory
04.2023 - Current

Personal Cook

Prince Saad bin Fahad
03.2022 - 03.2023

General Chef

Special Sauce Restaurant
12.2017 - 02.2020

Multi Demi Chef De Partie

Hotel The Grand Dragon
07.2017 - 11.2017

Owner/Operator

01.2015 - 12.2016

Sr. Cook

Tea Lounge Cafe
10.2013 - 08.2014

Cook

Supply Vessels MV Stand King
10.2012 - 02.2013

Demi Chef De Partie

Hotel Gourav
07.2011 - 09.2012

Commi's II

Hotel Sea Princess
07.2009 - 06.2011

Commi's III

The Lagoona Resort an Ecotel Hotel
10.2008 - 06.2009

Commi's III

Club Nirvana
09.2006 - 02.2008

High School - undefined

Intermediate - undefined

Diploma in Hotel Management -

Horizon Institute of Hotel Management
ARIF ALI