Summary
Overview
Work history
Education
Skills
Certification
LANGUAGES
INTERESTS
Timeline
Generic
ASTER PERERA

ASTER PERERA

Karnataka,India

Summary

Dedicated professional with expertise in liquor products and bar equipment. Proven track record in client service excellence and effective stock control management. Strong communication and teamwork skills enhance collaborative efforts. Knowledge of beverage recipes contributes to organizational success in dynamic environments.

Overview

3
3
years of professional experience
1
1
Certification

Work history

Present Bartender

The Millennium place Mirdif Hotel
Mirdif, UAE
2024.06 - 2026.07
  • Managed stock to keep inventory costs low through daily checking routines.
  • Streamlined bar operations to serve customers faster during busy periods.
  • Improved customer satisfaction ratings through consistent service quality and follow-ups.
  • Maintained a welcoming atmosphere that encouraged longer stays for guests.
  • Maintained a clean and organised bar, enhancing customer satisfaction.

Bartender

Olive Bar and Kitchen
Goa, India
2023.11 - 2024.05
  • Delivered day-to-day customer service and sustained 95% satisfaction rating.
  • Designed exclusive drink menus to build repeat customer loyalty.
  • Contributed to menu planning by suggesting ideas based on popular preferences.
  • Managed stock levels effectively to prevent shortages during peak hours.

Internship

Renaissance Bengaluru Racecourse Hotel
Bengaluru, India
2023.03 - 2023.06
  • Supported all departments and delivered 100% effort daily.
  • Learned duties quickly to maintain accurate, timely service.
  • Completed day-to-day tasks accurately and efficiently with consistent care.
  • Covered nights, weekends, and holidays using flexible working hours.
  • Assessed priorities across departments to keep work moving during busy periods.

Education

Bartender -

European Bar School
Goa
09/2023 - 09/2023

B.Sc - HS

Milagres Degree College
Mangalore

PUC -

Loyola Composite
Karnataka

Skills

  • Client service excellence
  • Collaborative teamwork
  • Strong communication abilities
  • Stock control management
  • Understanding of liquor storage
  • Bar equipment proficiency
  • Knowledge of beverage recipes
  • Expertise in liquor products

Certification

  • Proficient in Microsoft Word and Excel, PowerPoint
  • Certified with yellow level flair by WFA

LANGUAGES

English
Fluent
Hindi
Native
Kannada
Native

INTERESTS

MIXOLOGY, CHESS, PHOTOGRAPHY, TRAVELING

Timeline

Present Bartender

The Millennium place Mirdif Hotel
2024.06 - 2026.07

Bartender

Olive Bar and Kitchen
2023.11 - 2024.05

Internship

Renaissance Bengaluru Racecourse Hotel
2023.03 - 2023.06

B.Sc - HS

Milagres Degree College

Bartender -

European Bar School
09/2023 - 09/2023

PUC -

Loyola Composite
ASTER PERERA