Summary
Overview
Work History
Education
Skills
Certification
Languages
Work Availability
Timeline
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Ayong Alain Keminda

Ayong Alain Keminda

Abu Dhabi

Summary

Enthusiastic Barback proficient in handling food safely, maintaining clean work areas and restocking supplies. Eager to further develop wine, liquor and mixed drinks knowledge. Desiring to bring 4 years of related experience to a new growth-oriented position.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Bar Assistant

Le Vendome Restaurant
10.2022 - 07.2023
  • Greeted customers and provided friendly, knowledgeable service while making them feel at home
  • Coordinated with servers and bartenders to maintain smooth operation of bar area.
  • Restocked ice, condiments, and snacks.
  • Learned how to make wide variety of mixed drinks.
  • Addressed customer complaints and inquiries to verify satisfaction.
  • Assisted wait staff with timely food delivery and guest requests.
  • Established rapport with customers by providing friendly and attentive service.

Bar Runner

Zero Gravity
09.2021 - 09.2022
  • Greeted customers and provided outstanding customer service.
  • Responded to customer complaints and inquiries promptly, finding swift resolutions.
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Organized and replenished supplies at food stations to optimize team performance.
  • Cultivated warm relationships with regular customers.
  • Assisted wait staff with timely food delivery and guest requests.

Waiter Com Junior Barista

Ten 11
10.2019 - 09.2021
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Explained beverage preparation and offered samples to help customers choose ideal items.

Education

Bachelor of Science - Nursing And Biomedical Science

State University Of Buea
Cameroon
07.2013

Skills

  • Glass Washing
  • Safety and Sanitation Standards
  • Service Quality
  • Table Setting Arrangements
  • De-Escalation Techniques
  • Restaurant Operation
  • Food Safety Guidelines
  • Customer Preferences
  • Critical Thinking
  • Customer Relationships
  • Cocktail Knowledge
  • Food and Beverage Pairings
  • Wine and Mixer Restocking
  • Customer Satisfaction
  • Billing and Payment Processing
  • Food Allergies
  • Attentive Service
  • Bar Supply Replenishment
  • Customer Loyalty
  • Customer Safety

Certification

Wine And Spirit Educational Trust WSET level 2 Award In Spirits

Occupational health certificate OHC

Level 2 Food Hygiene And Safety

Essential Food Safety Certificate

Languages

English
Bilingual or Proficient (C2)
French
Upper intermediate (B2)

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Bar Assistant

Le Vendome Restaurant
10.2022 - 07.2023

Bar Runner

Zero Gravity
09.2021 - 09.2022

Waiter Com Junior Barista

Ten 11
10.2019 - 09.2021

Bachelor of Science - Nursing And Biomedical Science

State University Of Buea

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Ayong Alain Keminda