Versatile and dedicated food service professional with 8 years of experience in both kitchen operations and barista duties. Proficient in preparing a wide range of menu items, from savory dishes to specialty coffee beverages, with a strong commitment to quality and consistency. Skilled in using kitchen and coffee equipment, managing inventory, and maintaining a clean and organized workspace. Known for delivering exceptional customer service in fast-paced environments, with a passion for food, coffee, and creating a positive dining experience for every guest.
• Prepare and cook a variety of fast food items, including burgers, fries, and sandwiches, following company recipes and maintaining consistency.
• Bake and decorate sweets such as cookies, pastries, and cakes, ensuring high-quality presentation and taste.
• Operate kitchen equipment including grills, fryers, ovens, and mixers, maintaining safety and efficiency.
• Assemble and package food orders quickly and accurately, paying attention to customer specifications.
• Ensure all food items are stored correctly and the kitchen is kept clean and organized, following health and safety guidelines.
• Monitor inventory levels of ingredients and supplies, and assist in restocking and ordering when necessary.
• Prepare and serve a wide range of coffee beverages, including espressos, lattes, and cappuccinos, following company recipes and standards.
• Craft a variety of sandwiches, ensuring high quality and consistent presentation.
• Create and decorate a selection of sweets and pastries, including cakes, cookies, and other baked goods.
• Maintain a clean and organized workspace, ensuring all food preparation areas meet health and safety standards.
• Provide friendly and efficient customer service, taking orders and offering recommendations based on customer preferences.
• Assisted in the preparation of sandwiches, wraps, and other menu items, following specific recipes and presentation guidelines.
• Baked and decorated a variety of pastries and sweets, ensuring consistency in quality and appearance.
• Supported barista duties during peak hours, preparing coffee and espresso drinks to meet customer demands.
• Maintained cleanliness and organization of all kitchen and preparation areas, adhering to food safety regulations.
• Engaged with customers to provide personalized service, taking orders and addressing any dietary needs or preferences.
• Prepare and serve a wide range of coffee beverages, including espressos, lattes, and cappuccinos, following company recipes and standards.
• Craft a variety of sandwiches, ensuring high quality and consistent presentation.
• Create and decorate a selection of sweets and pastries, including cakes, cookies, and other baked goods.
• Maintain a clean and organized workspace, ensuring all food preparation areas meet health and safety standards.
• Provide friendly and efficient customer service, taking orders and offering recommendations based on customer preferences.
• Assisted in the preparation of sandwiches, wraps, and other menu items, following specific recipes and presentation guidelines.
• Baked and decorated a variety of pastries and sweets, ensuring consistency in quality and appearance.
• Supported barista duties during peak hours, preparing coffee and espresso drinks to meet customer demands.
• Maintained cleanliness and organization of all kitchen and preparation areas, adhering to food safety regulations.
• Engaged with customers to provide personalized service, taking orders and addressing any dietary needs or preferences.
• Prepare and serve a variety of coffee and espresso drinks, adhering to company recipes and quality standards.
• Provide exceptional customer service by greeting customers, taking orders, and offering product recommendations.
• Maintain a clean and organized work area, including the espresso machine, coffee grinder, and preparation stations.
• Handle cash and credit transactions efficiently and accurately.
Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino. Generates revenues by attracting new customers; defining new and expanded services and products.
Took coffee, food, and other beverage orders and prepared them for customers quickly and effectively. Maintained a clean and professional appearance and dining area for guest satisfaction. Delivered excellent customer service and prompt food and beverage delivery
Culinary Skills: Proficient in preparing fast food items and baking sweets with attention to detail
Kitchen Equipment: Skilled in using grills, fryers, ovens, mixers, and other kitchen appliances
Food Safety: Strong understanding of food handling, storage, and sanitation practices
Time Management: Efficiently manages time to handle multiple tasks in a fast-paced environment
Teamwork: Works well in a team setting, supporting coworkers and maintaining a positive kitchen environment
Customer Service: Committed to fulfilling customer orders accurately and promptly