CHERRY KHRIS LITUB

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• Compiled comprehensive reports following experiments, providing insightful data for researchers.
• Collated biological data for processing and analysis.
• Performed diagnostic tests accurately whilst adhering to safety protocols at all times.
• Classified and recorded testing specimens accurately for reliable reference.
• Coordinated with team members on various projects to achieve shared objectives.
• Created a safe working environment by ensuring constant cleanliness and tidiness of laboratory.
• Monitored stock use and reordered materials to maintain laboratory services.
• Rotated and ordered stock to minimise waste and loss.
• Facilitated smooth lab operations by unpacking and efficiently routing specimens to designated departments.
• Carried out and accurately recorded diverse field tests.
• Analysed data to identify trends and make reliable scientific conclusions.
• Maintained high standards across sampling, processing and storage operations.
• Maintained cleanliness in lab, ensuring safe environment for all staff.
• Prepared and organised laboratory equipment for smooth running of experiments.
• Handled delicate samples and specimens with utmost care during testing procedures.

• Followed manufacturers' specifications and guidelines to complete repairs and preventive maintenance.
• Participated in regular training sessions to improve skills and service quality.
• Took extra steps to accommodate special dietary needs or requests from guests, improving overall dining experience.
• Ensured timely food delivery to enhance dining experience.
• Greeted customers warmly, creating a welcoming ambiance immediately upon arrival.
• Maintained orderliness of work area, promoting a safe environment.
• Assisted in inventory management for efficient stock control.
• Collected payments, provided accurate change and printed receipts for customers.
• Advised customers on menu items, providing recommendations and addressing allergy concerns.
• Took orders accurately, reducing errors and wastage significantly.
• Assisted customers with enquiries to enhance their shopping experience.
• Assisted customers with finding items, completing exchanges and obtaining refunds.
• Trained new cashiers on store policies and procedures to maintain standards.
• Handled returns and exchanges following company policies, resulting in satisfied customers.

• Demonstrated exceptional customer service when navigating complex interactions in person, by phone and online.
• Improved restaurant cleanliness for an inviting atmosphere.
• Followed health and safety regulations strictly to ensure compliance.
• Upheld restaurant standards with thorough cleaning routines daily.
• Kept working area neat by cleaning and organising tools and equipment.
• Greeted customers warmly, creating a welcoming ambiance immediately upon arrival.
• Took orders accurately, reducing errors and wastage significantly.
• Resolved customer complaints promptly, fostering good relations and loyalty.
• Created lasting first impressions by welcoming and greeting customers promptly.
• Advised customers on menu items, providing recommendations and addressing allergy concerns.
• Prepared meals, ensuring high-quality taste and presentation.
• Handled cash transactions, maintaining accurate records daily.

• Delivered inclusive programmes to support engagement across student lifecycle.
• Improved library management system with efficient book tracking methods.
• Photocopied, laminated and bound documents to support meeting preparation.
• Prepared class materials and graded assignments.
• Assisted professors in grading assignments for timely feedback delivery to students.
• Gathered and organised files and research papers to support teaching staff.
• Applied student assessment information to personalise support for students struggling with assignments.
• Supported new students' orientation programme, eased transition into university life.
• Gave students papers related to assignments and collected finished work.
• Assisted students in preparation for admissions applications and tests.
• Documented attendance, grades and test scores for up-to-date student records.
• Handled student queries at the reception desk; facilitated quick problem resolution.
• Managed schedules, reduced conflicts in class timings.
• Searched at library and in scholarly databases to locate necessary information.
• Cleaned work areas and equipment to maintain faultless hygiene standards.

Key Responsibilities Administrative Support Customer Service Inventory and Supply Management: Marketing and Sales Support: Regulatory Compliance Financial Administration