Summary
Overview
Work History
Education
Skills
Reference
Timeline
Generic
Cristina Mishel Fernando (Adult)

Cristina Mishel Fernando (Adult)

Colombo

Summary

Experienced Baker with passion for creating delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment.

Overview

11
11
years of professional experience

Work History

Cake Designer

Roshaliya
03.2021 - Current
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Resolved customer concerns with positive approach and constructive strategies.
  • Analyzed customer preferences to design and create tailored products.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.

Pastry Chef

Roshaliya
01.2019 - 02.2022
  • Maintained well-organized mise en place to keep work consistent.
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Coordinated with kitchen staff to guarantee timely delivery of all pastries, cakes and desserts.
  • Personalized creations for holidays, weddings, graduations, and personal events.

Teaching Assistant

Sister Bertha
02.2013 - 02.2019
  • Helped with grading assignments and tests, providing constructive feedback to students based on results.
  • Assisted teachers with classroom management and document coordination to maintain positive learning environment.
  • Supported classroom activities, tutoring, and reviewing work.
  • Assisted in maintaining engaging and respectful educational environment by promoting discipline and cooperation.

Education

High School Diploma -

Holifamily Convenient
Wennappuwa
12.2013

NVQ Level 4 - Teacher Education

Holifamily
Marawilla
05.2014

NVQ Level 4 - Cake Designing

Roshaliya Creative Art Academy
Colombo
11.2022

NVQ Level 4 - Baking And Pastry Arts

Vocational Training Authority of Sri Lanka
Wennappuwa
01.2023

Skills

  • Safe Work Practices
  • Coordinating Work Orders
  • Oven Operation
  • Food Safety and Sanitation
  • Team Cooperation

Reference

Reference available upon request


Timeline

Cake Designer

Roshaliya
03.2021 - Current

Pastry Chef

Roshaliya
01.2019 - 02.2022

Teaching Assistant

Sister Bertha
02.2013 - 02.2019

High School Diploma -

Holifamily Convenient

NVQ Level 4 - Teacher Education

Holifamily

NVQ Level 4 - Cake Designing

Roshaliya Creative Art Academy

NVQ Level 4 - Baking And Pastry Arts

Vocational Training Authority of Sri Lanka

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Cristina Mishel Fernando (Adult)