Well-organized and dedicated Kitchen Assistant offering 4 years of experience. Energetic nature with knowledge in preparing cake and pastry. Highly skilled in organizing ingredients, collecting waste and working with little oversight to optimise performance.
NATIONAL CERTIFICATE II - PHILIPPINES
Molecular Gastronomy / Innovate Patisserie Workshop
LYCEUM NORTH-WESTERN UNIVERSITY
TRAINING CENTER AND JOMACE INT'L TRAVEL AGENCY