Fauzi Fawwaz

* Assisted in the preparation of ingredients, including chopping, peeling and measuring for various dishes.

* Adhered to food safety and sanitation standard maintained cleanliness of the kitchen tools equipment and workstation.

* Assisted in Cleaning and maintaining kitchen areas.

* Work closely with the kitchen team to ensure smooth service and efficient food production during high pressure.

* Ensure personal hygiene and workplace safety adhering to company policy.

* Receiving of delivered items following HACCP and informing in quantity and qualities.

* Set of the assigned section for the operation and prepare mise en place as per the requirement of the service.

* To assist the section of the kitchen under the supervision of the senior chef