Feitikem Kabirou
Al Nahda ,UAE
Summary
Hardworking kitchen team member always ready to assist with diverse needs. Helps keep the kitchen clean, stocked and organized for fast-paced demands. Trained in health, safety, and best practices for kitchen support.
Overview
3
3
years of professional experience
Work History
Kitchen assistant
Boulangerie la PAIX
Baffousam, Cameroon (west region)
08.2020 - 10.2023
- Rotated stock with first-in, first-out methods to ensure strong food safety, hygiene and quality.
- Prioritized busy kitchen workloads, managing multiple tasks simultaneously without sacrificing food quality.
- Assisted senior kitchen staff in preparing high-volume customer orders to exact specifications within target timeframes.
- Used kitchen equipment as instructed and to safety protocols.
- Promoted accident prevention through excellent levels of sanitation and cleanliness, minimising health and safety risks.
- Cooperated well with kitchen teams, improving workflow and raising working standards.
- Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
- Helped prevent dishwasher drainage issues through regular cleaning and correct chemical use, in line with manufacturer's instructions.
- Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
- Prepared hot, healthy meals for elderly residents, including those with modified texture diets.
- Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.
- Monitored and recorded fridge and freezer temperatures to safely preserve stock.
- Completed final assemblies on dishes for service to customers.
- Delivered consistent portion control and presentation to meet high brand standards.
Education
High School Diploma - Home Economics
College Polyvalent Moyopo
Diploma - Food science
Training Center Hotel La Fofani
Cameroon MaeturSkills
- Quality Control
- Menu planning
- Dough lamination
- Food storage
- Just In Time stock control
- Fridge and freezer maintenance
- Kitchen staff coordination
- Waste management
- Infection Prevention and Control
- Food Hygiene
- Catering support
- Food storage protocol
Languages
French
Native
English
Native
Accomplishments
- Collaborated with team of 10 in development of Kitchen and Safety.
- Supervised team responsible for executing well on projects, leading to 25% increased revenue.
- Upsold additional products, increasing monthly revenue 15%
Timeline
Kitchen assistant
Boulangerie la PAIX
08.2020 - 10.2023
High School Diploma - Home Economics
College Polyvalent Moyopo
Diploma - Food science
Training Center Hotel La Fofani
Similar Profiles
Naomie MauriceNaomie Maurice
Nurse Practitioner at Hopital Universite De La PaixNurse Practitioner at Hopital Universite De La Paix
Mary DorcinvilMary Dorcinvil
CASHIER at LA PAIX BAKERYCASHIER at LA PAIX BAKERY
Eda Simge YıldırımEda Simge Yıldırım
Clinical Psychology Intern at La Paix HospitalClinical Psychology Intern at La Paix Hospital