Summary
Overview
Work History
Education
Skills
Timeline
Generic
Hany Roushdy

Hany Roushdy

Bachelor Degree In Hotel Management
Dubai

Summary

Talented kitchen leader offer over 9 years of experience in preparing and serving diverse foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills.

Overview

10
10
years of professional experience

Work History

Restaurant manager

Kfc at Americana group
01.2016 - Current
  • Manage Delivery systems to ensure all Delivery KPIs are consistently met (Trade Zone Analysis, In store time, Peak Readiness Preparation)
  • Maintain highest level of Food Safety Compliance and Local Health standards in the restaurants
  • Maintain standard operating procedures consistently in terms of Receiving and Storing, Breading, Packing & Bagging for all products in the restaurant
  • Ensures that all equipments are utilized as per standard; opening and closing procedures, preventive maintenance and proper daily use
  • Maintain high level of safety and security in the restaurants using approved tools
  • Uses all Business Skills tools
  • Make each customer a “Happy Customer”
  • Train and motivate team to exhibit 101% guest satisfaction
  • Manage Labor Cost effectively, ensure optimum level is reached and monitored consistently
  • Daily/Weekly & Monthly Inventory
  • Review & Reconcile COG variances and take immediate action to ensure
  • Food Cost is on optimum level
  • Spot check cashier’s per shift
  • Waste Management
  • Employee Meals daily tracking
  • Cleaning Materials Usage control
  • Utilities Management
  • Execute acute case action plan
  • Recognize and celebrates team achievements
  • Resolves Second line and Team members issues & concerns
  • Build and maintain effective team work spirit
  • Ensure pre – shift meeting is conducted to align team with updates or targets

Assistant manger Kfc

Americana group
01.2013 - 01.2016
  • 3
  • Sales at grand oasis hotel _Egypt

01.2012 - 01.2013
  • 4 -waiter at stela di mare - Egypt .2011

Education

Bachelor degree -

Minia University

Skills

Interpersonal & presentation skillsEnthusiasticSocial skillsLeadership skillsTeam playerMotivationDedicationPerforming well under pressureFlexibility to perform various tasksAbility to apply academic knowledge to real life situationsTaking initiative and accepting responsibilities carefullyReady to learn anything and to any required trainingAccepting others opinions through listening and understandingL A NA GUAGESArabicEnglish

Food preparation and safety

Food plating and presentation

Recipes and menu planning

Marketing and advertising

Performance improvement

Business operations expertise

Staff Management

Staff Scheduling

Kitchen equipment operation and maintenance

Inventory control and record keeping

Cost-controls

Natural leader

Trained in performance and wage reviews

Passion for customer satisfaction

Point of Sale (POS) system operation

Food service background

Operations management

Budgeting

Timeline

Restaurant manager

Kfc at Americana group
01.2016 - Current

Assistant manger Kfc

Americana group
01.2013 - 01.2016

01.2012 - 01.2013

Bachelor degree -

Minia University
Hany RoushdyBachelor Degree In Hotel Management