HEMANT SAH

• Served customers efficiently
• Assisted in training new staff
• Maintained cleanliness of dining area
• Assisted in inventory management
• Handled customer complaints and issues
• Ensured high-quality customer service

• Maintaining customer satisfaction and safety all patrons.
• Bused and reset tables quickly with correct place settings.
• Developing strong relationships with Hotel customers.
• Delivered exceptional service to guests, enhancing their dining experience.
• Managed order taking and ensured accurate delivery of food and beverages.

Maintained a clean and organized dining environment.

• Taking customer order timely manner.
• Built a client base of loyal repeat customers through exceptional service and engagement.
• Ensured that all orders were taken accurately and delivered promptly.