Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ihyani Ulfa Lubis

Chef
Dubai,DU

Summary

Highly motivated to be a professional chef in any conditional and any pressure. And to be an integral part of hospitality through smart and hard work.

Overview

4
4
years of professional experience
3
3
years of post-secondary education

Work History

2nd Commies

Oberoi Dubai
Dubai , Dubai
09.2019 - Current
  • Working in Gardemager for prepare All Day Dinning Breakfast, Lunch, a
    nd Dinner as per shift as well A'la carte.
  • Support the Chef De Partie or Sous Chef for daily operation.
  • Prepare daily continental mise en place and food production for A'la carte menu.
  • Prepare live counter food production, according to live menu selection.
  • Support to banquet and main kitchen as per requairement.
  • Daily inventory of dry store, dairy, frozen and chilled products.
  • Maintaince of food qualities.
  • Control food stock and food costing requaired section.
  • Following HACCP and Food hyiene.

3rd Commies

Downtown Rotana
Manama, Bahrain
12.2017 - 02.2019
  • Working in Main Kitchen for prepare All Day Dinning, Banquet, Room Dinning.
  • Prepare daily continental mise en place for A'la Carte, Breakfast, Lunch and dinner.
  • Work according to the menu specification by Chef De Partie.
  • Support the Sous Chef and CDP.
  • Coordinate and participate with the other section of the requirement.
  • Notified Sous Chef or CDP of any complaint from guest.
  • Ensure the qualities of food product.
  • Responsibilities of A'ala Carte bulking production.
  • Ensure the highest standard of the daily operation.

Education

Food And Beverage

Medan Tourism Academy
Medan, Indonesia
08.2014 - 06.2017

Skills

    Ms Office

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Timeline

2nd Commies

Oberoi Dubai
09.2019 - Current

3rd Commies

Downtown Rotana
12.2017 - 02.2019

Food And Beverage

Medan Tourism Academy
08.2014 - 06.2017

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Ihyani Ulfa LubisChef