Summary
Overview
Work History
Education
Skills
Languages
Extra Qualification
Duty and Responsibility
Timeline
Generic
Kamal Tamang

Kamal Tamang

Abu Dhabi

Summary

Prove my ability and talents to excel the desired fields and challenging position in a growth oriented progressive where my skill and experience will significantly to overall success of organization opportunity for my career growth.

Overview

2027
2027
years of professional experience

Work History

Asst. Bartender / Waiter

GLB Food and Beverages Company (Art Lounge Bar)
Abudhabi
12.2024 - Current
  • Assisted in preparing and serving beverages to enhance customer experience.
  • Maintained cleanliness and organization of bar area to ensure compliance with health standards.
  • Collaborated with bartenders to develop new cocktail recipes, improving menu offerings.
  • Trained new staff on bar procedures and customer service protocols for operational efficiency.

Waiter

(BARRIERE GROUP) GLB (Fouquet's Restaurant)
12.2022 - 12.2024
  • Provided exceptional customer service in fast-paced dining environment.
  • Managed food and beverage orders, ensuring accuracy and timely delivery.
  • Collaborated with kitchen staff to ensure menu items met quality expectations.
  • Resolved customer complaints efficiently, fostering loyalty and satisfaction.
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.

Waiter

Ten 11 Café Boutique Restaurant
Abudhabi, UAE
11.2020 - 10.2022
  • Managed food and beverage orders, ensuring accuracy and timely .
  • Maintained cleanliness and organization of dining area, enhancing guest experience.
  • Implemented process improvements to optimize workflow during peak hours.
  • Increased sales significantly by upselling higher-end products to customers.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.

Waiter

Emirates Taste Catering
Abudhabi, UAE
01.2018 - 01.2020
  • Managed food and beverage orders, ensuring accuracy and timely delivery.
  • Answered customers' questions, recommended items, and recorded order information.
  • Maintained cleanliness and organization of dining area, enhancing guest experience.
  • Increased sales significantly by upselling higher-end products to customers.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.

Timekeeper (Admin Dept)

Dywidag
KSA
2014 - 01.2016
  • Recorded and verified employee work hours for payroll processing.
  • Ensured compliance with labor regulations and company policies regarding timekeeping.
  • Utilized timekeeping software to track attendance and generate reports.
  • Collaborated with management to resolve discrepancies in time records.

Education

High School - undefined

Bhakti College
01.2012

S.L.C - undefined

Shree Shovagyadaya Secondary School
01.2009

Skills

Punctuality and honest

Through knowledge of food & beverage management and services

Guest handling skills

Good people management skills powerful listening skills

Team leader skills

Self-discipline, initiative, leadership ability and outgoing

Motivational skills

Able to work under pressure

Pleasant, polite manner and a neat and clean appearance

Must be able to work a flexible schedule including days, nights, weekends and holidays

Languages

English
Hindi
Nepali

Extra Qualification

  • Graduate diploma in computer from sunrise institute technology.
  • Basic course in computer from brother institute technology.

Duty and Responsibility

  • Greet and seat the customer in professional manner.
  • Upselling menu items
  • Follow correct sequence of service in operations manual.
  • Have good knowledge of sops.
  • Complaints handle in a professional and courteous manner and immediately conform to the shift in charge and manager.
  • Always keep eye contact and focus to the customer.
  • Following health code standard with regard to the food handling.
  • Team works oriented.
  • Manage transactions with customer using cash registers.
  • Scan and ensure pricing are accurate.
  • Collect payments whether in cash or credit.
  • Issue receipts refunds change or ticket.

Timeline

Asst. Bartender / Waiter

GLB Food and Beverages Company (Art Lounge Bar)
12.2024 - Current

Waiter

(BARRIERE GROUP) GLB (Fouquet's Restaurant)
12.2022 - 12.2024

Waiter

Ten 11 Café Boutique Restaurant
11.2020 - 10.2022

Waiter

Emirates Taste Catering
01.2018 - 01.2020

High School - undefined

Bhakti College

S.L.C - undefined

Shree Shovagyadaya Secondary School

Timekeeper (Admin Dept)

Dywidag
2014 - 01.2016
Kamal Tamang