KAZI MOHAMMED AMINOR RASUL
Dubai,UAE
Summary
Experienced Kitchen Helper with a decade of expertise in ingredient preparation and recipe execution in high-pressure environments. Proficient in all cuisine and certified in food hygiene, ensuring compliance with safety standards. Demonstrates strong skills in inventory management and station organization to enhance kitchen efficiency.
Overview
22
22
years of professional experience
Work history
assistant admin officer
too too mobile trading fzco
Dubai
03.2004 - Current
- Assisted kitchen staff in preparation and assembly of food items to ensure timely service.
- Organised and maintained cleanliness of kitchen areas to comply with health and safety regulations.
- Collaborated with team members to streamline food preparation processes and enhance efficiency.
- Monitored inventory levels of kitchen supplies and reported shortages to management for replenishment.
- Followed recipes and cooking instructions accurately to ensure consistency in food quality.
- Provided timely dishwashing services to keep the workflow steady.
- Furnished prep tables, resulting in seamless meal preparations.
- Performed waste disposal, resulting in a clean kitchen environment.
- Maintained safe food storage methods for optimal freshness.
Kitchen helper
TOO TOO MOBILE PHONES LLC
DUBAI, UNITED ARAB EMIRATES
06.2009 - 06.2024
- Streamlined food preparation by chopping vegetables and prepping meats efficiently.
- Ensured cleanliness of work areas through regular surface cleaning and sanitisation.
- Organised kitchen supplies to guarantee timely access to necessary tools.
- Collaborated effectively with team members to maintain smooth kitchen operations.
- Adhered to safety standards for food storage, preventing cross-contamination risks.
- Participated in training new staff on food handling and kitchen procedures.
- Conducted minor repairs on kitchen equipment to maintain operational continuity.
- Provided consistent dishwashing services to support workflow and cleanliness.
Kitchen worker
SS RESTURENT
DUBAI, UNITED ARAB EMIRATES
12.2004 - 06.2009
- Prepared and cooked diverse dishes following established recipes and food safety standards.
- Maintained cleanliness and organisation of kitchen workspaces for efficient food preparation.
- Monitored inventory levels, reporting shortages to management for timely replenishment.
- Collaborated with team members to ensure prompt meal service during peak hours.
- Streamlined workflows, boosting overall kitchen efficiency and productivity.
- Managed waste disposal and recycling efforts to comply with environmental regulations.
- Conducted regular equipment checks to ensure adherence to health and safety standards.
- Enhanced dish quality through careful presentation and appropriate garnishing techniques.
Education
Diploma -
south sandwip degree college
chattogram, BangladeshSkills
- Inventory management
- Cleaning efficiency
- Adaptability and pace
- Recipe comprehension
- Basic cooking techniques
- Dishwashing and storage
- Quality assurance
- Counter preparation
- Hygiene practices
- Team collaboration
- Multi-course preparation
- Time management
- Meal presentation
- Hygiene awareness
- Recipe adaptability
- Pasta making skills
- Knife handling skills
- Temperature control
- Oven cleaning skills
- Storage solutions
- Seafood preparation skills
- Soup making expertise
- Meat temperature checks
Languages
English, Arabic, Hindi, Bangla
Intermediate
English
Intermediate
Timeline
Kitchen helper
TOO TOO MOBILE PHONES LLC
06.2009 - 06.2024
Kitchen worker
SS RESTURENT
12.2004 - 06.2009
assistant admin officer
too too mobile trading fzco
03.2004 - Current
Diploma -
south sandwip degree college