Summary
Overview
Work History
Education
Skills
Timeline
Generic
Kerry Osting

Kerry Osting

Procurement and Planning
Dubai

Summary

Dynamic and detail-oriented professional with over a decade of experience in procurement, vendor management, and supply chain operations within the international hospitality and food and beverage sectors. Expertise in cost control, contract negotiation, and successful ERP system transitions has contributed to significant operational improvements. Proven ability to manage multimillion-dirham procurement projects while enhancing supplier performance and ensuring compliance with global standards. Recognized for strategic thinking, operational efficiency, and fostering cross-cultural collaboration to drive organizational success.

Overview

16
16
years of professional experience

Work History

Planning Assistant (Remote)

Blulabs USA
03.2024 - Current
  • Oversaw international procurement operations across Asia and USA
  • Managed container releases, shipment documentation, and supplier compliance
  • Approved proforma invoices and validated purchase/sales orders
  • Trained new team members and maintained procurement databases
  • Strengthened global sourcing strategies for Blulabs brands, enhancing supply chain agility

Procurement Executive

Matter Bourgeat, Dubai, UAE
05.2023 - 02.2024
  • Spearheaded procurement planning and logistics for luxury hospitality projects
  • Delivered cost savings through strategic supplier negotiations
  • Finalized contracts and ensured timely delivery of high-quality materials
  • Supervised warehousing and distribution operations
  • Enforced procurement policies and maintained accurate records
  • Represented Matfer’s premium culinary equipment portfolio across flagship UAE developments
  • Projects: One Zabeel (Kenzer International), The Lana (Dorchester), Rixos Luxury Living

Procurement Specialist & Cost Controller

LADUREE, French Spirit Coffee Shop LLC, Dubai, UAE
03.2019 - 08.2022
  • Led ERP transition from GLOBAL BAKE to MS Dynamics 365 across regional branches
  • Coordinated MICRO system implementation across GCC, Egypt, and China
  • Managed inventory and vendor relations across Ladurée’s luxury café network
  • Conducted RFQ analysis, tender coordination, and contract compliance
  • Reconciled supplier statements and monitored price variances
  • Played a key role in sustaining Ladurée’s brand standards through strategic procurement and cost control

Procurement Coordinator → Specialist

FoodQuest Restaurant Management, Dubai, UAE
02.2015 - 02.2019
  • Managed procurement for four companies across UAE, KSA, and Oman
  • Conducted global supplier scouting and contract negotiations
  • Oversaw PO issuance, material delivery, and payment coordination
  • Implemented procurement policies and reconciled supplier accounts
  • Prepared monthly budgets and ad-hoc reports for management

Receptionist & Admin Assistant

Mark’s Traveler’s View Deck Inn
04.2012 - 12.2014
  • Compiled reports and maintained scheduling calendars
  • Managed confidential files and prepared meeting materials
  • Conducted research projects for management

Job Trainee

Bachmann Japanese Restaurant
03.2010 - 10.2010
  • Supported warehousing and distribution operations
  • Assisted with procurement planning and inventory management
  • Maintained purchase records and enforced procurement policies

Education

Bachelor of Science - Hotel and Restaurant Management

University of the Cordilleras
01.2010

Skills

  • Strategic Procurement & Vendor Negotiation

  • ERP Systems: MD365, ZOHO, ORACLE, NAVISION, GLOBAL BAKE

  • Contract Preparation & Compliance

  • Cost Control & Budget Alignment

  • Supplier Performance Evaluation

Budgeting expertise

Meeting facilitation

Deadline management

Scheduling proficiency

Data management

Communications management

Project management

Materials preparation

Teamwork and collaboration

Task prioritization

Business development

File maintenance

Timeline

Planning Assistant (Remote)

Blulabs USA
03.2024 - Current

Procurement Executive

Matter Bourgeat, Dubai, UAE
05.2023 - 02.2024

Procurement Specialist & Cost Controller

LADUREE, French Spirit Coffee Shop LLC, Dubai, UAE
03.2019 - 08.2022

Procurement Coordinator → Specialist

FoodQuest Restaurant Management, Dubai, UAE
02.2015 - 02.2019

Receptionist & Admin Assistant

Mark’s Traveler’s View Deck Inn
04.2012 - 12.2014

Job Trainee

Bachmann Japanese Restaurant
03.2010 - 10.2010

Bachelor of Science - Hotel and Restaurant Management

University of the Cordilleras
Kerry OstingProcurement and Planning