Experienced in hospitality sector with focus on providing top-tier customer service. Can enhance dining experience through friendly and attentive service, leveraging skills in order management and relationship building. Known for maintaining cleanliness and organisation in fast-paced environments to ensure smooth operations.
ROLE AND RESPONSIBILITIES
Trained in F&B Department Outlets
Certificate in F&B Department during Internship
Certificate in E-Hotelier
Certificate of completion in Udemy
• OI Brewery
• Four Seasons Vineyards
• Fratelli Vineyards
• Nao Spirits Distillery
• Paul John Distillery
• All About Alcohol Museum
• Adinco Distillery
• Cazulo Feni Distillery