Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic
LATIMA KASUMBA

LATIMA KASUMBA

DUBAI

Summary

Professional Waiter

Hardworking, self motivated professional waiter with 3 years of exceptional customer service experience in a range of different food establishments.

Equipped with a track record of success in meeting and outperforming each customers needs and expectations in a warm, sincere and friendly manner.

Overview

3
3
years of professional experience

Work History

WAITER

PHILEAS FOGGS
05.2022 - Current
  • Provided personalized recommendations to guests from an extensive win list and food menu resulting in increased sales
  • Maintained table settings and cleanliness of the dining room throughout the service, resulting in a 100%satisfaction rate from guests.
  • Handled payments and cash correctly, resulting in 0% error rate in all transactions.
  • Collaborated with kitchen team to ensure a seamless service, resulting in increased number of repeat customers.
  • Demonstrated excellent communication skills when troubleshooting issues related to food allergies and other dietary restrictions.
  • Managed a section of 10 tables ensuring efficient service and timely delivery of orders resulting in 100% satisfaction rate from customers.
  • Assisted the sommelier with wine service during special events, resulting in increased revenue.

WAITER

PHILEAS FOGGS
03.2021 - 04.2022
  • Assisted in training new waitstaff, sharing best practices and improving overall team performance.
  • Increased repeat business by cultivating relationships with customers and providing memorable dining experiences.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
  • Contributed to the restaurant''s positive reputation by consistently delivering exceptional service and building rapport with regular patrons.
  • Boosted restaurant revenue by upselling appetizers, desserts, and beverages along with entrees.
  • Handled customer complaints diplomatically, working towards satisfactory solutions that ultimately retained loyal clientele.
  • Participated in monthly inventory checks, helping management maintain adequate stock levels and reduce waste costs.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Education

Certificate of Higher Education - INTERNATIONAL BUSSINESS

MAKERERE UNIVERSITY
UGANDA
2020

Skills

  • Effective communication
  • Customer service
  • Teamwork
  • Time management
  • Conflict resolution
  • Food and beverage pairings
  • Performance Improvement
  • Sales expertise
  • High-volume dining
  • Order Accuracy

Accomplishments

  • Selected to serve notable VIP guests for major private events.
  • Consistently rated "excellent" in customer surveys regarding server friendliness, promptness and attentiveness.
  • Earned a 10% bonus for successfully up-selling the most items from the restaurant's new summer menu.

Languages

English
Proficient
C2
French
Beginner (A1)
Arabic
Beginner (A1)
Luganda
Bilingual or Proficient (C2)

Timeline

WAITER

PHILEAS FOGGS
05.2022 - Current

WAITER

PHILEAS FOGGS
03.2021 - 04.2022

Certificate of Higher Education - INTERNATIONAL BUSSINESS

MAKERERE UNIVERSITY
LATIMA KASUMBA