Summary
Overview
Work History
Education
Skills
Timeline
SoftwareEngineer
Lucky Azubuike

Lucky Azubuike

Maintenance engineer ( kitchen equipment)
azubuikelucky53@gmail.com,Dubai

Summary

Dedicated maintenance professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

6
6
years of professional experience
19
19
years of post-secondary education

Work History

Experience Kitchen technician

Marriott Marquis Hotel
Dubai
04.2022 - Current
  • Performs preventive maintenance on tools and equipment, including cleaning and lubrication
  • Visually inspect tools, equipment, or machines
  • Maintain maintenance inventory and requisition parts and supplies as needed
  • Assure each day's activities and problems that occur are communicated to the other shifts using approved communication programs and standards ensured all methods, materials and practices meet company standards and Local and National codes
  • Troubleshoot and perform repairs on all types of equipment
  • Performs advanced troubleshooting of hotel Mechanical, Electrical, and Plumbing (MEP) systems
  • Displays the ability to train and mentor other engineers as necessary
  • Display ability to perform
  • Engineer on Duty responsibilities, including readings and rounds.

kitchen and laundry technician

Le Royal Meridian
03.2020 - 04.2022
  • Perform preventive and corrective maintenance on all kitchen, laundry, gas and steam boiler systems in the hotel
  • Ensure that Preventive Maintenance Service is done as per planned scheduled provided by the
  • Preventive Maintenance Manager and that all machines and equipment are maintained in working conditions
  • Ensure that a good workmanship is followed and all the quality standards, in line with international regulations and standards are maintained during maintenance interventions on the equipment
  • Ensure that materials requested from the Maintenance stores are used correctly without wastage or excess to requirement
  • Monitor the stock level of important spares parts related to kitchen , laundry and steam boiler in the maintenance stores and advises supervisor when to re order
  • Assist in planning and undertake new installation of new equipment, systems and/or facilities
  • Lucky Azubuike - page 1
  • Advise supervisor or manager to initiate contacts by calling the external contractors/technicians for certain repairs that cannot be handled by in-house technicians.

kitchen technician

Al Habtoor Polo Club
09.2018 - 03.2020
  • Ensure that all kitchen equipments are properly maintained and service to upkeep all equipments and to avoid breakdown
  • Perform preventive maintenance and completes the turn-over quickly and efficiently in order to satisfy and meet the Guest needs
  • Respond to breakdowns of equipments and being available in case of emergency and applying the appropriate action as per Hotel policy and standards
  • Operate in a safe and environmentally friendly way to protect guests’ and colleagues’ health and safety, as well as protect and conserve the environment
  • Comply with the hotel environmental, health and safety policies and procedures

Technician

JIBS ENGINEERING SERVICES
08.2017 - 06.2018
  • Install, maintain and repair electrical control, wiring, and lighting systems
  • Read technical diagrams and blueprints
  • Perform general electrical maintenance
  • Inspect transformers and circuit breakers and other electrical components
  • Troubleshoot electrical issues using appropriate of testing devices
  • Repair and replace equipment, electrical wiring, or fixtures
  • Follow National Electrical Code state and local building regulations
  • Circuit breaker corrective maintenance.

Rig Electrician

British Oil & Gas
03.2015 - 04.2016
  • Year 2 months)
  • Make sure that all maintenance work is performed safely in accordance with company regulations and in accordance with good engineering practice
  • Collaborate with the Maintenance Supervisor in regards to maintenance, repairs and planning ahead in other to avoid the risk of delay caused by equipment breakdown
  • Employ preventative maintenance program in accordance with Client and Company requirements and as directed by the Maintenance Supervisor
  • Make sure there is always an enough tools, parts and consumables needed to maintain the equipment for which they are responsible
  • Supply required information for updating of drawings, sketches or information on existing and replacement equipment
  • Report misuse of equipment to the Senior Maintenance Supervisor
  • Take proper care rig instruments and rig tools in their care.

Education

Occupational safety and health -

OSHA Training Institute
Nigeria
01.2013 - 11.2013

Bachelor Of Technology - Electrical/electronics technology

Enugu State University of Science And Technology
Enugu
01.2007 - 01.2011

West African Examination Council - Science

Mater Dei Grammar School
Ashaka
01.2000 - 11.2006

First Leaving School Certificate Examination -

Beneku Primary School
Beneku
01.1993 - 11.1999

Skills

PPE Compliance

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Timeline

Experience Kitchen technician

Marriott Marquis Hotel
04.2022 - Current

kitchen and laundry technician

Le Royal Meridian
03.2020 - 04.2022

kitchen technician

Al Habtoor Polo Club
09.2018 - 03.2020

Technician

JIBS ENGINEERING SERVICES
08.2017 - 06.2018

Rig Electrician

British Oil & Gas
03.2015 - 04.2016

Occupational safety and health -

OSHA Training Institute
01.2013 - 11.2013

Bachelor Of Technology - Electrical/electronics technology

Enugu State University of Science And Technology
01.2007 - 01.2011

West African Examination Council - Science

Mater Dei Grammar School
01.2000 - 11.2006

First Leaving School Certificate Examination -

Beneku Primary School
01.1993 - 11.1999
Lucky AzubuikeMaintenance engineer ( kitchen equipment)