Maija Elmozy
Dubai,UAE
Summary
A dedicated professional with a strong focus on empowering fellow humans and fostering culture change. Demonstrates exceptional analytical skills and emotional intelligence, driving personal development and leadership within teams. Proven ability in project management and building bridges between cultures, enhancing team morale and collaboration. Committed to encouraging team morale while pursuing opportunities for growth in leadership roles.
Overview
19
19
years of professional experience
6
6
years of post-secondary education
Work history
Restaurant Chef
Bistro Lavanderia
Fiskars
05.2024 - 05.2025
- Adopted sustainable practices, reduced kitchen waste significantly.
- Coordinated with front-of-house staff for smooth service flow.
- Upheld high health and safety standards in all food preparations.
- Inspected completed work and stations to verify conformance with standards.
- Applied culinary expertise toward development of seasoned, complex and speciality foods.
Restaurant Chef
Billnäs Gård
10.2024 - 12.2024
- Implemented strict hygiene standards, restaurant ratings improved.
- Prepared bespoke meals, customer satisfaction soared.
- Maintained all equipment in optimal condition for seamless operations.
- Streamlined cooking processes by maintaining organised workstations.
Sales Agent
BLCS Fuel Optimizer Oy
03.2024 - 09.2024
- Resolved customer complaints promptly, ensuring customer satisfaction.
- Performed regular follow-ups with prospective customers, leading to increased conversion rates.
- Provided after-sales support as required, enhancing overall customer experience.
- Communicated with potential and existing customers in-person, over telephone and via webchat.
Kitchen Manager
Lugndalshyttan
Ål, Norway
06.2024 - 07.2024
- Managed daily kitchen operations efficiently whilst maintaining high quality standards.
- Updated menus seasonally for fresh dining options and improved customer experience.
- Conducted regular inventory checks for more accurate stock control.
- Created dishes for special events, impressing guests and elevating the restaurant's reputation.
- Collaborated with front-of-house team to ensure smooth service during peak hours.
Remote Sales Agent
Tukkuliike Hood Fy
11.2023 - 03.2024
- Maintained detailed records of sales activities for accurate forecasting.
- Performed regular follow-ups with prospective customers, leading to increased conversion rates.
- Navigated challenging negotiations successfully whilst maintaining strong relationships with clients.
- Developed sales pitches tailored specifically to individual client needs.
Remote Sales/Customer Service
MEGA-myynti Oy
04.2023 - 07.2023
- Carried out day-to-day duties accurately and efficiently.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Successfully delivered on tasks within tight deadlines.
- Demonstrated respect, friendliness and willingness to help wherever needed.
Team Manager/License Holder
TEDxMariehamn 2021
08.2020 - 01.2022
- Enhanced team productivity by implementing effective project management strategies.
- Conducted performance evaluations to identify areas of improvement.
- Achieved higher team efficiency with regular training and mentoring sessions.
- Established clear budgets and cost controls strategies to meet objectives.
Restaurant Chef/Fine Dining Chef
05.2006 - 08.2014
- In few of the best Finnish Restaurants, (Indigo, Puistola, Oskarin Kellari, Kala-Trappi, Castillo)
Education
Course - Conflict Resolution
The Åland Island Peace Institute
Maarianhamina, Finland 08.2010 - 12.2010
Mental Training and Coaching
Åland University Of Applied Sciences
Maarianhamina, Finand 08.2015 - 05.2017
Fine Dining Chef Course - undefined
OSAO Culinary Arts And Chef Training
01.2013 - 01.2014
Double Exam - Restaurant Chef Education, High School diploma
Etelä-Savon Ammattiopisto ESEDU
01.2006 - 01.2009
Skills
- Empowering Fellow Humans
- Analytical Skills
- Culture Change
- Emotional Intelligence
- Leadership
- Personal Development
- Project Management
- Building Bridges Between Cultures
- Encouraging team morale
Custom
- Travelling
- Exploring Nature
- Volunteering/philanthropy
- Watching Documentaries
Languages
Finnish
Native
English
Fluent
Swedish
Fluent
Norwegian
Elementary
Arabic
Beginner
Timeline
Restaurant Chef
Billnäs Gård
10.2024 - 12.2024
Kitchen Manager
Lugndalshyttan
06.2024 - 07.2024
Restaurant Chef
Bistro Lavanderia
05.2024 - 05.2025
Sales Agent
BLCS Fuel Optimizer Oy
03.2024 - 09.2024
Remote Sales Agent
Tukkuliike Hood Fy
11.2023 - 03.2024
Remote Sales/Customer Service
MEGA-myynti Oy
04.2023 - 07.2023
Team Manager/License Holder
TEDxMariehamn 2021
08.2020 - 01.2022
Mental Training and Coaching
Åland University Of Applied Sciences
08.2015 - 05.2017
Fine Dining Chef Course - undefined
OSAO Culinary Arts And Chef Training
01.2013 - 01.2014
Course - Conflict Resolution
The Åland Island Peace Institute
08.2010 - 12.2010
Restaurant Chef/Fine Dining Chef
05.2006 - 08.2014
Double Exam - Restaurant Chef Education, High School diploma
Etelä-Savon Ammattiopisto ESEDU
01.2006 - 01.2009
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