MARK KAMAU
Dubai ,UAE
Summary
Dedicated professional with expertise in responsible alcohol service and customer transactions, specialising in classic cocktails and drink mixing. Proficient in preparing garnishes and maintaining bar sanitation, with extensive knowledge of liquor, beer, and wine. Strong written communication skills complement the ability to provide tailored beverage recommendations. Committed to enhancing customer experiences through exceptional cocktail preparation and service.
Overview
2026
2026
years of professional experience
5
5
years of post-secondary education
Work history
JUNIOR BARTENDER
GATTOPARDO RESTAURANT
DUBAI, UAE
11.2024 - Current
- Carried out day-to-day duties accurately and efficiently.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Improved efficiency and productivity by acquiring new skills.
- Displayed energy and enthusiasm in fast-paced environment.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Consistently arrived at work on time and ready to start immediately.
- Supported team by demonstrating respect and willingness to help.
- Applied positive customer service approach to increase satisfaction levels.
Junior Bartender
LA MAISON ANI BY CHEF IZU
DUBAI, UAE
06 2022 - 10.2024
- Assisted Bartender in preparing and serving alcoholic and non-alcoholic drinks based on ingredients provided.
- Prepared mixes and garnishes and stocked glassware, condiments, beer and paper products to facilitate efficient operation.
- Maintained clean and sanitary bar by washing, wiping and sterilizing counters, sinks, utensils, shelves and storage areas.
- Created attractive bar displays by strategically arranging bottles and glasses.
- Mixed unique and interesting cocktails for customers, including bar specials.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
ASSISTANT BARTENDER
B018 DXB
DUBAI, UAE
12 2021 - 05 2022
- Learned how to make wide variety of mixed drinks.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Restocked ice, condiments, and snacks.
- Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
- Greeted customers and provided friendly, knowledgeable service.
- Restocked glassware, cleaned tables and organized supplies to meet demanding business periods throughout shift.
- Collaborated with other dining room and bar staff to facilitate efficient service.
ASSISTANT BARTENDER
CULTIVA FARM
NAIROBI, KENYA
1 2020 - 10 2021
- Maintained full knowledge of menu offerings and learned how to prepare wide range of specialty drinks and cocktails.
- Helped bartender keep bar area tidy, clean and stocked.
- Collected, washed, polished and replaced glasses.
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Coordinated with servers and bartenders to maintain smooth operation of bar area.
BAR WAITER
CARNIVORE RESTAURANT
NAIROBI, KENYA
1 2018 - 12 2019
- Carried out day-to-day duties accurately and efficiently.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Successfully delivered on tasks within tight deadlines.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Enhanced guest dining experience with knowledge of menu items.
- Polished glasses and cutlery to pristine standards.
Education
Diploma - Mixology and barista skills
NAIROBI BAR SCHOOL
KENYA 01.2018 - 12.2018
High School Diploma - Kenya Certificate Of Secondary Education
JAMHURI HIGH SCHOOL
KENYA 01.2014 - 10.2017
Skills
- Responsible alcohol service
- Customer transactions
- Classic cocktails
- Preparing garnishes
- Liquor, beer and wine knowledge
- Written Communication
- Beverage recommendations
- Cocktail preparation
- Drink mixing
- Bar sanitation
Personal Information
Custom
Mark , Muiruri , Dubai , +971551610799, markmuiruri254@gmail.com, UAE
Affiliations
- playing soccer
- travelling
- swimming
Languages
English
Advanced (C1)
Timeline
JUNIOR BARTENDER
GATTOPARDO RESTAURANT
11.2024 - Current
Diploma - Mixology and barista skills
NAIROBI BAR SCHOOL
01.2018 - 12.2018
High School Diploma - Kenya Certificate Of Secondary Education
JAMHURI HIGH SCHOOL
01.2014 - 10.2017
Junior Bartender
LA MAISON ANI BY CHEF IZU
06 2022 - 10.2024
ASSISTANT BARTENDER
B018 DXB
12 2021 - 05 2022
ASSISTANT BARTENDER
CULTIVA FARM
1 2020 - 10 2021
BAR WAITER
CARNIVORE RESTAURANT
1 2018 - 12 2019
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