Summary
Overview
Work History
Education
Skills
Timeline
Md Danish Ali Hassan

Md Danish Ali Hassan

HR Assistant/Internship
Dubai

Summary

Motivated and detail-oriented professional with a background in fast-paced kitchen environments, now seeking to transition into the Human Resources industry. Experienced in teamwork, communication, time management, and conflict resolution—skills highly transferable to HR roles. Known for maintaining a calm, solution-focused approach under pressure, and for building strong relationships with colleagues. Currently expanding knowledge of HR principles through self-study and ready to bring dedication, discipline, and a fresh perspective to an entry-level HR position.

Overview

4
4
years of professional experience
12
12
years of post-secondary education
2
2
Languages

Work History

Commis Chef

Kitopi Catering LLC
03.2025 - Current
  • Prepared and cooked a variety of dishes following established recipes and presentation standards to ensure consistency and quality.
  • Monitored food safety practices by adhering to sanitation guidelines and conducting regular checks on equipment cleanliness.
  • Collaborated with kitchen staff to streamline meal preparation processes, increasing efficiency during busy service periods.
  • Trained new staff on kitchen procedures, safety protocols, and equipment operation to enhance team performance and productivity.
  • Assisted in maintaining kitchen equipment by performing routine cleaning and minor repairs to ensure safe operation during service hours.
  • Placed orders to restock items before supplies ran out.
  • Maintained well-organized mise en place to keep work consistent.
  • Prepped daily menu items to quickly deliver upon request.
  • Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
  • Rotated through all prep stations to learn different techniques.
  • Worked with chef de partie to learn storage locations of fresh ingredients for daily use by station staff.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.

Commis 1 Hot Kitchen

Il Forno Italian Restaurant
06.2023 - 02.2025
  • Operated standard kitchen equipment with focus on safety and sanitation
  • Making various kind of sandwich, Burger and varieties of salad
  • Mastered a variety of cooking equipment, including ovens, grills, and fryers, to produce diverse menu items with consistent quality.
  • Boosted kitchen efficiency by streamlining the sauce preparation process for multiple dishes.
  • Increased productivity by effectively prioritizing tasks according to urgency or complexity during high-pressure situations.

Trainee

RZ Pattiesrie Bakery And Cafe
10.2021 - 10.2022
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Controlled food cost and waste by selecting and using correct ingredients and amounts.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or Type items used often by kitchen staff.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Monitored food temperatures and quality throughout shifts.
  • Unloaded food deliveries and stored items in proper locations for easy access.

Education

Certificate In Human Resources - Human Resources Management

London Institute of Human Resource Management Dubai, Jumeirah Lake Tower

Certified Human Resource Management Professional (CHRMP)

Globally recognized certification in core HR competencies including recruitment, performance management, HR analytics, and employee relations. Demonstrates proficiency in practical HR applications and strategic alignment with business goals.

Higher Secondary (12th) - Language Arts Education

Ahsan Alam Memorial Inter College Dhanbad , Dhanbad
07.2020 - 07.2022

Secondary Education (10th) - Primary

Imperial School of Learning (CBSE), Dhanbad
03.2010 - 02.2020

Skills

Food storage protocol

Timeline

Commis Chef - Kitopi Catering LLC
03.2025 - Current
Commis 1 Hot Kitchen - Il Forno Italian Restaurant
06.2023 - 02.2025
Trainee - RZ Pattiesrie Bakery And Cafe
10.2021 - 10.2022
Ahsan Alam Memorial Inter College Dhanbad - Higher Secondary (12th), Language Arts Education
07.2020 - 07.2022
Imperial School of Learning (CBSE) - Secondary Education (10th), Primary
03.2010 - 02.2020
London Institute of Human Resource Management Dubai - Certificate In Human Resources, Human Resources Management

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Md Danish Ali HassanHR Assistant/Internship