Mohamed Lekhbioui
Al Mansoura, Doha,Qatar
Summary
Dedicated bakery professional with expertise in bakery maintenance, waste reduction techniques, and bakery equipment operation. Proven track record in quality assurance monitoring, product costing, and recipe creation and conversion. Adept at delivering excellent customer service and mastering presentation skills to enhance client satisfaction. Committed to continuous improvement and innovation within the baking industry.
Overview
8
8
years of professional experience
Work History
Baker
Carrefour
Doha, Qatar
05.2019 - Current
- Utilised various mixing methods to achieve desired dough consistency.
- Improved bakery efficiency by maintaining cleanliness and organisation of the workspace.
- Trained junior staff members on baking procedures, improved team productivity.
- Followed precise measurements for each recipe, guaranteed consistency in taste and texture.
- Met strict food safety guidelines, maintained a safe working environment.
- Achieved customer satisfaction by baking a variety of fresh goods daily.
- Demonstrated excellent time management and organisational skills.
- Maintained strong, cooperative working relationship with bakery team and fellow employees.
- Packaged and labelled baked goods with accurate descriptions and ingredients.
- Mixed doughs using both manual and machine techniques according to recipe requirements.
- Prepared exceptional pastries and desserts.
Baker
Bakery & Pastry ES-SAADA Group Morocco
, Morocco
01.2017 - 01.2019
- Helped in creating seasonal menus to drive sales during festive periods.
- Maintained an organised workspace; promoted efficient workflow within the bakery.
- Stored baking ingredients properly to enhance their lifespan.
- Decorated cakes for enhancing visual appeal.
Education
High School Diploma -
Salah Eddine High School
Tinghir, MoroccoSkills
- Bakery maintenance
- Waste reduction technique
- Presentation mastery
- Bakery equipment operation
- Product costing
- Quality assurance monitoring
- Recipe creation and conversion
- Excellent customer service skills
Languages
Arabic
Fluent
French
Upper intermediate
English
Upper intermediate
References
References available upon request.
Timeline
Baker
Carrefour
05.2019 - Current
Baker
Bakery & Pastry ES-SAADA Group Morocco
01.2017 - 01.2019
High School Diploma -
Salah Eddine High School
Similar Profiles
Cordy Gontran Anderson MATASSACordy Gontran Anderson MATASSA
Equipier logistique at CarrefourEquipier logistique at Carrefour
Mathéo CILLYMathéo CILLY
Employée polyvalent at CARREFOUREmployée polyvalent at CARREFOUR
Suzane MarchiniSuzane Marchini
Senior Strategic Buyer at CarrefourSenior Strategic Buyer at Carrefour