Hardworking Commis Chef versed in supporting senior chefs in quality food preparation. Checks ingredient and supply levels to reduce downtime and rotates inventory for maximum freshness.
Overview
5
5
years of professional experience
Work History
Commis 3 chef
The S Hotel Al Barsha
Dubai, UAE
02.2021 - Current
Followed recipes meticulously, ensuring consistent dish quality.
Organised storage areas for easy access to ingredients during busy periods.
Prepareing the salads for buffet restaurant & for ala cart as well.
Provided support to senior chefs, improving speed of service delivery.
knowledge about meat cuts .
Commis 3 chef
Sheraton Restaurant
Comilla, Bangladesh
01.2020 - 11.2020
Participated in daily inventory checks to avoid ingredient shortages.
Contributed to food presentation, enhancing visual appeal for diners.
Improved kitchen efficiency by maintaining a clean and organised work area.
Provided support to senior chefs, improving speed of service delivery.