Summary
Overview
Work History
Education
Skills
Certification
LANGUAGES KNOWN
References
DECLARATION
Timeline
Generic
MOHAMMED SAHAZ

MOHAMMED SAHAZ

Dubai,,DU

Summary

Dynamic Food Quality Control Analyst with hands - on experience in the food industry., adept in food safety compliance and process optimization. Proven ability in critical thinking and team collaboration, ensuring product integrity and regulatory adherence through meticulous quality inspections and documentation. Skilled in utilizing food processing to enhance operational efficiency.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Quality Control Analyst

ACE Foods Pvt. Ltd (Intern)
09.2022 - 10.2022
  • Assisted Quality Assurance (QA) and Quality Control (QC) teams in implementing standardized protocols to ensure that all products met internal quality benchmarks and regulatory safety requirements.
  • Monitored daily food processing and preservation activities, ensuring adherence to Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOPs).
  • Observed procedures such as pasteurization, dehydration, packaging, and storage, gaining insights into how preservation methods impact product shelf-life and safety.
  • Assisted in daily operations of food processing and packaging, ensuring adherence to safety protocols.
  • Supported inventory management by tracking stock levels and assisting with restocking processes.
  • Collaborated with team members to maintain cleanliness and organization of workstations and storage areas.
  • Participated in quality control checks to ensure compliance with company standards and regulations.

Quality Control Analyst

Modern Food Enterprises Pvt. Ltd (Intern)
12.2023 - 01.2024
  • Gained knowledge in various types of testing, including physical, sensory, chemical and microbiological, to assess product quality.
  • Conducted detailed quality analysis of food ingredients and finished products using standard protocols to ensure compliance with food safety and regulatory standards.
  • Gained hands-on exposure to large-scale industrial food production lines, observing the integration of automated machinery and process flow from ingredient mixing to final packaging.
  • Developed a comprehensive understanding of modern food manufacturing systems, including process optimization, equipment maintenance, and real-time monitoring techniques.
  • Worked alongside the production and quality teams to identify critical control points (CCPs) and participated in corrective action planning for any deviations observed.
  • Documented operational procedures, facilitating knowledge transfer among team members for consistency in tasks.

Quality Control Analyst

Bharat Agrovet Private Ltd (Intern)
02.2023 - 03.2023
  • Gained comprehensive hands-on exposure to the entire poultry processing line, including preprocessing, evisceration, chilling, cutting, marination, and packaging stages.
  • Participated in raw material inspection, evaluating the quality and condition of live birds, feed hygiene, and storage conditions in line with company SOPs and FSSAI guidelines.
  • Assisted in enforcing hygiene and sanitation protocols across processing zones by implementing standard food safety practices including PPE usage, zone-wise sanitation, and surface swab testing.
  • Conducted routine quality control inspections such as pH testing, microbial swabbing, temperature checks, and visual inspections to ensure product safety and compliance with industry and export standards.
  • Provided feedback on process improvements during team meetings, supporting continuous improvement initiatives.
  • Participated in workshops and presentations related to projects to gain knowledge.

Education

Bachelor’s Degree - Food Processing and Engineering

St. Aloysius University College
Mangalore, Karnataka
05-2024

Skills

  • Food Processing Technologies
  • Quality Control & Assurance, Food Safety and Hygiene standards
  • Documentation & Technical Reporting Communication & Team Collaboration
  • Critical Thinking & Problem-Solving
  • Regulatory Compliance
  • Industrial Equipment & Automation Familiarity
  • Internal Auditing & Process Optimization
  • Data Analysis for Quality Monitoring
  • Inventory & Supply Chain Awareness
  • Time Management & Multitasking

Certification

  • FOSTAC Food Safety Supervisor Certification
  • Advanced Manufacturing and COVID Protocols (Level 2) – Special focus on bakery operations

LANGUAGES KNOWN

English
Malayalam
Hindi
Kannada

References

Mr. Mohammad Sameer

External Account Manager - Brenntag 

Dubai, UAE 

056 987 6934 

DECLARATION

I declare that the above mentioned particulars are true to my knowledge. 


Yours Faithfully, 

Mohammed Sahaz

Timeline

Quality Control Analyst

Modern Food Enterprises Pvt. Ltd (Intern)
12.2023 - 01.2024

Quality Control Analyst

Bharat Agrovet Private Ltd (Intern)
02.2023 - 03.2023

Quality Control Analyst

ACE Foods Pvt. Ltd (Intern)
09.2022 - 10.2022

Bachelor’s Degree - Food Processing and Engineering

St. Aloysius University College
MOHAMMED SAHAZ