MOHAMMED SAHAZ
Dubai,,DU
Summary
Dynamic Food Quality Control Analyst with hands - on experience in the food industry., adept in food safety compliance and process optimization. Proven ability in critical thinking and team collaboration, ensuring product integrity and regulatory adherence through meticulous quality inspections and documentation. Skilled in utilizing food processing to enhance operational efficiency.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Quality Control Analyst
ACE Foods Pvt. Ltd (Intern)
09.2022 - 10.2022
- Assisted Quality Assurance (QA) and Quality Control (QC) teams in implementing standardized protocols to ensure that all products met internal quality benchmarks and regulatory safety requirements.
- Monitored daily food processing and preservation activities, ensuring adherence to Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOPs).
- Observed procedures such as pasteurization, dehydration, packaging, and storage, gaining insights into how preservation methods impact product shelf-life and safety.
- Assisted in daily operations of food processing and packaging, ensuring adherence to safety protocols.
- Supported inventory management by tracking stock levels and assisting with restocking processes.
- Collaborated with team members to maintain cleanliness and organization of workstations and storage areas.
- Participated in quality control checks to ensure compliance with company standards and regulations.
Quality Control Analyst
Modern Food Enterprises Pvt. Ltd (Intern)
12.2023 - 01.2024
- Gained knowledge in various types of testing, including physical, sensory, chemical and microbiological, to assess product quality.
- Conducted detailed quality analysis of food ingredients and finished products using standard protocols to ensure compliance with food safety and regulatory standards.
- Gained hands-on exposure to large-scale industrial food production lines, observing the integration of automated machinery and process flow from ingredient mixing to final packaging.
- Developed a comprehensive understanding of modern food manufacturing systems, including process optimization, equipment maintenance, and real-time monitoring techniques.
- Worked alongside the production and quality teams to identify critical control points (CCPs) and participated in corrective action planning for any deviations observed.
- Documented operational procedures, facilitating knowledge transfer among team members for consistency in tasks.
Quality Control Analyst
Bharat Agrovet Private Ltd (Intern)
02.2023 - 03.2023
- Gained comprehensive hands-on exposure to the entire poultry processing line, including preprocessing, evisceration, chilling, cutting, marination, and packaging stages.
- Participated in raw material inspection, evaluating the quality and condition of live birds, feed hygiene, and storage conditions in line with company SOPs and FSSAI guidelines.
- Assisted in enforcing hygiene and sanitation protocols across processing zones by implementing standard food safety practices including PPE usage, zone-wise sanitation, and surface swab testing.
- Conducted routine quality control inspections such as pH testing, microbial swabbing, temperature checks, and visual inspections to ensure product safety and compliance with industry and export standards.
- Provided feedback on process improvements during team meetings, supporting continuous improvement initiatives.
- Participated in workshops and presentations related to projects to gain knowledge.
Education
Bachelor’s Degree - Food Processing and Engineering
St. Aloysius University College
Mangalore, Karnataka05-2024
Skills
- Food Processing Technologies
- Quality Control & Assurance, Food Safety and Hygiene standards
- Documentation & Technical Reporting Communication & Team Collaboration
- Critical Thinking & Problem-Solving
- Regulatory Compliance
- Industrial Equipment & Automation Familiarity
- Internal Auditing & Process Optimization
- Data Analysis for Quality Monitoring
- Inventory & Supply Chain Awareness
- Time Management & Multitasking
Certification
- FOSTAC Food Safety Supervisor Certification
- Advanced Manufacturing and COVID Protocols (Level 2) – Special focus on bakery operations
LANGUAGES KNOWN
English
Malayalam
Hindi
Kannada
References
Mr. Mohammad Sameer
External Account Manager - Brenntag
Dubai, UAE
056 987 6934
DECLARATION
I declare that the above mentioned particulars are true to my knowledge.
Yours Faithfully,
Mohammed Sahaz
Timeline
Quality Control Analyst
Modern Food Enterprises Pvt. Ltd (Intern)
12.2023 - 01.2024
Quality Control Analyst
Bharat Agrovet Private Ltd (Intern)
02.2023 - 03.2023
Quality Control Analyst
ACE Foods Pvt. Ltd (Intern)
09.2022 - 10.2022
Bachelor’s Degree - Food Processing and Engineering
St. Aloysius University College