Summary
Overview
Work History
Education
Skills
Languages
Affiliations
Custom
Personal Information
Timeline
Generic
MRITUNJAY PATWARI

MRITUNJAY PATWARI

West Champaran,India

Summary

A detail-oriented professional with expertise in Microsoft XP applications and basic computer knowledge, complemented by strong communication and coordination skills. Demonstrates proficiency in financial transactions recording and customer relations, ensuring seamless operations and client satisfaction. Committed to leveraging these competencies to drive organisational success and enhance career growth within dynamic environments.

Overview

13
13
years of professional experience
6
6
years of post-secondary education

Work History

Cashier

Park Hyatt
Dubai, United Arab Emirate
10.2023 - Current
  • Took initiative in restocking shelves during downtime, enhancing product availability.
  • Trained new cashiers on store policies and procedures to maintain standards.
  • Enhanced customer satisfaction by promptly addressing issues and concerns.
  • Balanced till at end of day, maintaining accurate records.
  • Handled returns and exchanges following company policies, resulting in satisfied customers.
  • Used Point of Sale system efficiently, speeding up transactions.
  • Processed payments swiftly for improved customer experience.
  • Used cash registers and POS systems to request and record customer orders and compute transactions.

Waiter cashier

Pasta Delizia
Riyadh, Saudi Arabia
11.2018 - 11.2020
  • Communicated efficiently with fellow team members, fostering a harmonious working environment.
  • Handled payment transactions to guarantee smooth customer checkout process.
  • Ensured cleanliness of restaurant area with regular sweeping and wiping.
  • Remained calm under pressure, ensuring better performance during peak hours.

Commis Chef

Renaissance Hotel Johar Baharu
, Malaysia
07.2014 - 07.2015
  • Assisted in menu planning for seasonal dishes.
  • Mastered various cooking techniques with ongoing practice and mentorship from senior chefs.
  • Prepared ingredients for head chef to ensure efficient service.
  • Maintained high hygiene standards throughout kitchen operations.

Waiter

ITC Grand Chola
Chennai, India
02.2017 - 11.2017
  • Managed table settings for optimal dining experience.
  • Enhanced customer satisfaction by promptly attending to queries and requests.
  • Maintained knowledge of menu items, leading to accurate order taking.
  • Handled payment transactions to guarantee smooth customer checkout process.

Team Member

Pizza Hut (Yum Group)
kolkata , India
06.2012 - 07.2014
  • Developed training programs, leading to skill enhancement.
  • Achieved efficient workflow with proper time management.
  • Upheld company policies strictly, fostering a compliant work environment.
  • Collaborated effectively with team members to meet project deadlines.

Industrial Training

Hotel Clarks Amer
Jaipur
  • Training in Food & Beverage service
  • Food Production
  • Housekeeping
  • Front office

Casual Training

ITC Sonar Bangala

Casual Training

Kenilworth

Casual Training

Hyatt Regency Kolkata
Kolkata

Casual Training

Intercontinental TheLalit Goa
Goa

On-Job Training

Indi Smart
Kolkata

Education

Bachelor - Hotel Management

SCOTT HOTEL MANAGEMENT INSTITUTE
09.2009 - 09.2012

+2 - Science (Mathematics)

M.J.K. COLLAGE
06.2006 - 03.2008

High School Certificate - equivalent

J.A. High School
05.2005 - 02.2006

Skills

  • Microsoft XP applications
  • Basic Computer Knowledge
  • Strong communication and coordination skills
  • Financial transactions recording
  • Customer relations

Languages

English
Hindi
Nepali
Bengali - Basic

Affiliations

  • Playing Cricket, Gardening

Custom

I, hereby, declare that the given above details are true to the best of my knowledge.

Personal Information

  • Passport Number: C8808064
  • Father's Name: Balram Patwari
  • Date of birth: 08/10/90
  • Gender: Male
  • Nationality: Indian

Timeline

Cashier

Park Hyatt
10.2023 - Current

Waiter cashier

Pasta Delizia
11.2018 - 11.2020

Waiter

ITC Grand Chola
02.2017 - 11.2017

Commis Chef

Renaissance Hotel Johar Baharu
07.2014 - 07.2015

Team Member

Pizza Hut (Yum Group)
06.2012 - 07.2014

Bachelor - Hotel Management

SCOTT HOTEL MANAGEMENT INSTITUTE
09.2009 - 09.2012

+2 - Science (Mathematics)

M.J.K. COLLAGE
06.2006 - 03.2008

High School Certificate - equivalent

J.A. High School
05.2005 - 02.2006

Industrial Training

Hotel Clarks Amer

Casual Training

ITC Sonar Bangala

Casual Training

Kenilworth

Casual Training

Hyatt Regency Kolkata

Casual Training

Intercontinental TheLalit Goa

On-Job Training

Indi Smart
MRITUNJAY PATWARI