Creative Chef with knack for developing unique, crowd-pleasing menus. Improved kitchen operations by streamlining food prep processes, resulting in faster service times. Enhanced customer satisfaction through innovative dish presentations and consistently high-quality meals.
Working as a Chef in Spicy Wings Jan2023 to present
Working as a Executive Chef in Chai shai Uae to 2, February2021 to Dec2022.
Working as a chef in Mazhar restaurant LLC Abu Dhabi UAE from 26February, 2020 to 2021
Worked as a Sous chef in fouji Fenitizer Bin Qasim (Pvt) Ltd Islamabad Pakistan from 10 May, 2018 to Dec 2019
Worked as a Commie chef in Al Madina Hotel Madina Munawara in KSA.
(December, 11, 2016 to January, 1, 2018).
Worked as a Commie2 in Safari club Bahria Town Islamabad Pakistan from (May,2011 to Oct.2015)