Muhammed Nufail
Abu Dhabi,UAE
Summary
Creative Chef with knack for developing unique, crowd-pleasing menus. Improved kitchen operations by streamlining food prep processes, resulting in faster service times. Enhanced customer satisfaction through innovative dish presentations and consistently high-quality meals.
Offering strong foundation in teamwork, creativity, and time management. Knowledgeable about food safety, customer service, and multitasking in fast-paced environments. Ready to use and develop culinary skills, organisation, and communication in [Desired Position] role.
Overview
4
4
years of professional experience
Work History
As a sweets & pastry desserts chef
Cake gallery sweets and cake
Abu Dhabi
02.2021 - Current
- Maintained high safety standards during food preparation and serving procedures.
- Reduced food waste to improve profitability.
- Trained junior chefs to enhance their professional skills.
- Led successful catering events provided excellent dining experiences for guests.
- Orchestrated seamless kitchen service during peak hours.
- Coordinated prep work, streamlined the cooking process.
Education
Skills
- Leadership proficiency
- Gourmet cooking proficiency
- Food cost calculation
- International cuisine familiarity
- Cultural cuisine familiarity
- Creativity in dishes
- Sauce making mastery
Languages
English
Native
Hindi
Fluent
Malayalam
Fluent
Timeline
As a sweets & pastry desserts chef
Cake gallery sweets and cake
02.2021 - Current
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