Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
8
8
years of professional experience
Work History
Cook
Alshaya Group (PF Chang's
12.2021 - Current
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items in compliance with recipes and portioning control guidelines.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Cook (Comi)
Kuwait Food Company (TGI Friday)
01.2016 - 10.2021
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items in compliance with recipes and portioning control guidelines.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Education
High School Diploma -
Teldeniya National School
Kandy - Sri Lanka
08.2009
Skills
Sushi
Grilling
Frying
Wok
Kitchen Equipment Operation and Maintenance
Food Plating and Presentation
Timeline
Cook
Alshaya Group (PF Chang's
12.2021 - Current
Cook (Comi)
Kuwait Food Company (TGI Friday)
01.2016 - 10.2021
High School Diploma -
Teldeniya National School
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