Nitha Prem Dev
Summary
Experienced culinary professional with a passion for bakery, patisserie, and South Indian cuisine. Proven leadership in kitchen operations, event coordination, and customer satisfaction. Seeking a challenging Chef position in the Middle East to utilize skills within a reputable hospitality organization.
Overview
14
14
years of professional experience
Work History
Chef
Junior Kuppanna Restaurant
06.2023 - 11.2023
- Prepared and presented authentic South Indian dishes.
- Handled day-to-day kitchen operations ensuring hygiene and quality.
- Managed food inventory and minimized wastage.
Proprietor & Manager
Nitha’s Kitchen World
07.2018 - 05.2022
- Operated a successful home-based food business.
- Specialized in custom cakes, traditional meals, and catering services.
- Oversaw order processing, event catering, and client interaction.
Customer Service Supervisor
S J Catering
01.2018 - 06.2018
- Coordinated catering services for events and functions.
- Managed staff scheduling and ensured timely service delivery.
Executive – Customer Relations
Century Caters
03.2010 - 12.2015
- Acted as the liaison between clients and kitchen staff.
- Handled service queries and supported event execution.
Education
Diploma - Patisserie and Baking
Baking Industry Training College
03.2023
Bachelor of Arts - Hindi
DB College
Thalayolaparambu, Kottayam, India07.2004
Skills
- Food preparation expertise
- Patisserie expertise
- South Indian Cuisine
- Team Leadership & Kitchen Management
- Menu Planning & Inventory Control
- Event Catering & Coordination
- Time Management & Customer Relations
LANGUAGES
Hindi
Malayalam
English
Timeline
Chef
Junior Kuppanna Restaurant
06.2023 - 11.2023
Proprietor & Manager
Nitha’s Kitchen World
07.2018 - 05.2022
Customer Service Supervisor
S J Catering
01.2018 - 06.2018
Executive – Customer Relations
Century Caters
03.2010 - 12.2015
Bachelor of Arts - Hindi
DB College
Diploma - Patisserie and Baking
Baking Industry Training College
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