Summary
Overview
Work History
Education
Skills
Certification
Custom Section
Timeline
Generic
Ologun Olatubosun Daniel

Ologun Olatubosun Daniel

Summary

Dedicated Quality Assistant with extensive experience in quality control, food safety, and operational excellence. Currently serving as a team member with Emirates Flight Catering, ensuring strict adherence to quality standards and safety protocols. Known for meticulous attention to detail, strong organizational skills, and the ability to thrive in high-pressure environments.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Team member(High care) Food point

Emirates Flight catering
02.2022 - Current
  • Quality controller/ safety rep in packing area in food point
  • Preparation of record sheets for meals, omelette and other food items to be received
  • Checking of the positioning of individual components of the meal to ensure standard positioning with routing
  • Check room temperature at intervals and temperature of the components
  • Check the print to ensure it is correctly spelt
  • Record all necessary parameters and calculate the total numbers of food items and the materials used
  • As safety Rep, check for and identify potential hazards and how to prevent it
  • Make briefings as regards safety in the work area
  • Report any incident or accidents and profer corrective and preventive measure to such
  • Send monthly report of work area safety
  • Attend safety meetings of the company

Food Safety and Quality Assistant

Mr. BIGG'S
04.2011 - 01.2015
  • Identify potential hazards, propose preventive measures, and lead safety briefings for team members.
  • Generate and submit detailed safety and quality reports to management, supporting continuous improvement efforts.
  • Enhanced students’ language proficiency by focusing on conversational, grammar, and writing skills.
  • Enhanced product quality by implementing comprehensive inspection and testing processes.
  • Supported continuous improvement initiatives by identifying areas for potential enhancements in the manufacturing process.
  • Facilitated communication between production teams and management regarding quality-related matters, fostering a culture of transparency and collaboration.
  • Evaluated returned products for safety, functionality, and other issues.
  • Assisted with independent internal and external audits.

Education

Postgraduate diploma - medical microbiology

Federal university of technology
2008

Higher and ordinary national diploma - microbiology

Federal university of technology
2004

Senior secondary school certificate -

Community high school
2001

Skills

  • Quality assurance and food safety expertise
  • Strong analytical and problem-solving skills
  • Proficient in hazard identification and prevention
  • Skilled in documentation and regulatory compliance
  • Effective team collaboration and leadership
  • Fluent in both written and verbal communication in English
  • Advanced computer proficiency (Microsoft Office Suite)

Certification

  • AOSH Level 4 Award in Managing Food Safety Catering
  • Certificate in Risk Assessment and HSE Planning
  • High Field Level 2 in Food Safety
  • HACCP Training
  • Manual Handling in Machinery
  • Refresher Course in Food Safety
  • Allergen Awareness

Custom Section

Member, Nigerian Institute of Science Technology (NIST), Ibadan, Nigeria

Timeline

Team member(High care) Food point

Emirates Flight catering
02.2022 - Current

Food Safety and Quality Assistant

Mr. BIGG'S
04.2011 - 01.2015

Higher and ordinary national diploma - microbiology

Federal university of technology

Senior secondary school certificate -

Community high school

Postgraduate diploma - medical microbiology

Federal university of technology
Ologun Olatubosun Daniel