Prakash Rijal
sanitation Supervisor
Abu Dhabi
Summary
I would like to major challenge of the position is applying to ensuring that the service and cost targets for located Operation is met in a timely and accurate manner. Successfully meeting this challenge, and the ability to accurately assess priorities, requires a diverse for reasonable understanding of Facilities Management and concerned disciplines. Experience and knowledge are responsible for building relationships with their clients and being the point of contact and must do all possible to ensure the satisfaction of the client, meeting contractual requirements, meeting the budget ensuring the staff welfare and training and making sure the operations are run as per the IMS and to the best standard possible. to seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
17
17
years of professional experience
1
1
Certification
3
3
Languages
Work History
Sanitation Supervisor
Etihad International Hospitality
3 2020 - Current
- Maintenance – Camp maintenance, Preventive Maintenance, waste management, water and sewage treatment facilities etc
- Catering – Manage catering facilities with different nationalities and different categories (Senior, junior, labor)
- This includes cost control, stock control, menu planning
- Housekeeping and laundry – manage a housekeeping and laundry service (including pest control) Landscaping – Provide and control landscaping services Security – Manage an efficient Security service Administration & Reception – Manage an efficient administration and reception service Implement and maintain the IMS, ISO system
- Established strong working relationships with vendors, securing best prices for cleaning supplies while maintaining high-quality standards.
- Identified areas for cost savings in sanitation department''s budget, reallocating resources to maximize efficiency and overall performance.
- Created detailed sanitation schedules, delegating tasks to team members accordingly.
- Evaluated employee performance regularly, providing constructive feedback to facilitate growth within team.
- Increased operational efficiency with routine maintenance checks on sanitation equipment, identifying necessary repairs or replacements early on.
- Maintained high cleanliness standards with regular inspections, ensuring adherence to regulations.
- Streamlined waste disposal process for increased efficiency and reduced environmental impact.
- Managed chemical inventory, ensuring safe storage and handling practices were followed at all times.
Labor Supervisor
Cleanpro Cleaning Service LLC
2017.10 - 2020.01
- Company industry: cleaning services
- Organized daily meetings to discuss progress updates, address challenges, and set priorities for team''s tasks.
- Proactively managed personnel issues such as conflict resolution or disciplinary actions when necessary.
- Implemented preventative maintenance plans to minimize downtime and extend life of equipment.
- Scheduled job assignments for staff to monitor progress and performance.
- Marble , tile , granite , stone , sand stone cleaning
- external, indoor, villa , building , school ,hotel cleaning , deep cleaning services
Mess Hall Supervisor
National Catering Company
2014.01 - 2017.09
- Company Industry, FM, Cleaning Job
- Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
- Achieved results by working with staff to meet established targets.
- Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
- food service/ food delivery /food safety
- food requisition / food consumption / food daily mandate
Catering Supervisor
Emdad Gulf Catering Co. LLC UAE
2011.01 - 2014.01
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
- Established an environment of respect among staff members by modeling professionalism in every aspect of our work together.
- Sourced high-quality ingredients from local vendors whenever possible, supporting community businesses and ensuring fresh flavors in our dishes.
- Increased repeat business with excellent customer service, addressing client concerns promptly and professionally.
- Maintained close working relationships with food and beverage director, head chef, and banquet manager.
- Supervised catering staff at all functions, instructing employees to restock items quickly and to promote exemplary service to guests.
- Managed a team of catering staff members, ensuring proper training and adherence to company standards for quality service.
Catering Supervisor
Abu Dhabi National hotel Compass
2007.01 - 2011.01
- Tracked food production levels, meal counts, and supply costs.
- Improved efficiency of kitchen operations by reorganizing workstations for optimal productivity during peak hours.
- Reduced food waste by implementing proper inventory tracking and storage practices.
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Kept guest and work areas clean, organized, and sanitized per established standards.
- Maintained health and food safety standards at all stages, from storage through delivery.
- Closely monitored food safety procedures ensuring consistent adherence to HACCP guidelines, preventing foodborne illnesses.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Education
Bachelor of Arts - Humanities And Social Science
Tribhuvan University
Kathmandu Nepal 2001.04 -
Skills
Cleaning procedures
Chemical safety
Environmental Monitoring
Pest Control
food safety
Health and safety
Hazardous waste handling
Protocol understanding
Teamwork and Collaboration
Multitasking Abilities
Self Motivation
Family information
Mother Name-Maiya Kumari Rijal
Father Name-Rewati Raman Rijal
Spouse Name- Nisha Aryal
Kids Name- Bhugol Rijal
Nepal Contact +977-9803669169/9851017281, Kathmandu
Knowledge/skills/training
COSHH, 118979, Euro link Safety,
First Aid, 207914/517437/717537, First Aid International Limited,
HACCP, 1755651, High Field Awarding Body for compliance,
ISO9001:2015, ISO-IMSAW-01093, Occupational Health and Safety, A9916, Chicago training institute,
NEBOSH IGC-1, IGC1/00425922/1014993, SQA,
NEBOSH IGC-2, IGC2/00425922/1020320, SQA,
NEBOSH IGC-3, GC3/00425922/978706, SQA
prakashrijal.ae@gmail.com
Alternative email
prakash.rijal@yahoo.com
Residence country
Abu Dhabi
Driving license
Issue from United Arab Emirates
Language proficiency
English, Hindi, Nepali
Personal Information
- Passport Number: PA0593724
- Date of Birth: 12/01/79
- Nationality: Nepalese
- Marital Status: Married
References
References are available up on request.
Disclaimer
I hereby declare that the above mentioned- particulars are true to the best of my knowledge and belief.
Certification
Nebosh, Coash, Catering Supervisor, Cleaning Supervisor
Timeline
Labor Supervisor
Cleanpro Cleaning Service LLC
2017.10 - 2020.01
Mess Hall Supervisor
National Catering Company
2014.01 - 2017.09
Catering Supervisor
Emdad Gulf Catering Co. LLC UAE
2011.01 - 2014.01
Catering Supervisor
Abu Dhabi National hotel Compass
2007.01 - 2011.01
Bachelor of Arts - Humanities And Social Science
Tribhuvan University
2001.04 -
Sanitation Supervisor
Etihad International Hospitality
3 2020 - Current
Nebosh, Coash, Catering Supervisor, Cleaning Supervisor
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