Praveen Thomas

• 18 Restaurants and Bars
• 44,000 square feet of sophisticated event space,
• 24 unique Event venues

• Launched 4 Virtual brands
• Expertise in Menu designing, Concept development, vendor management, staffing and complete outlet setup
• Specialist in in cost management and profit generation
• Pre-launch and on job training and mentoring of staff
• Mainly focused on healthy, organic, locally sourced product to create best and trendy brands

• Company Overview: JA Beach Hotel /JA Palm Tree Court/JA Lake View
• Portfolio includes 14 restaurants including 2 Michelin star affiliations, 4 bars and lounges, an upscale café and an event arena with 5000 plus Pax capacity and additional hospitality division which takes care of all banqueting, conference, and outdoor events

• Company Overview: Hospitality, Events and Restaurants
• Jebel Ali Resort maintains a reputation in the market as one of the best in the catering and events
• The Resort can cater a variety of clients with its spectacular venue which includes small meeting rooms, a large-scale ballroom to leadership training sites, sports academy, a private beach, golf course or the private garden or even a private funky yacht, each offer its own individual charm and style to
• Above all resort has a great reputation in organizing major outdoor event in different parts of UAE with a high volume of guest turn over
• Major events include Dubai World Cup -4000 Pax, Gulf News Fun Drive -7000 Pax, MEBA -Middle East Business Aviation -20000 Pax, Dubai Air Show -Over 8000 Pax, ODDC/ODLM -Omega Dubai Desert Classic -15000 Pax, What's on Awards -1500 Pax, Holi Event - Over 10000 Pax, Arabian Adventure -Over 20000 Pax Offsite Desert Caterings in a year

• 15,600 square feet of function space for events of 14 to 5,000 guests
• Conference Centre with nine state-of-the-art meeting and conference venues, including an 8,838-square foot ballroom for up to 1,200 guests
• The outdoor beachside amphitheater accommodates up to 1,500 guests and lawns plus barbeque areas for up to 5,000 guests
• Major events include Louis Vuitton trophy (served 17000 meals over a period of 20 days), South African national day (6000 Pax), Boat show (4000 guests yearly), Class 1 powerboat race (2000 Pax including gala dinner yearly), Super yacht 'The Dubai, 'Major business council events (50-500 Pax), Major award event -ARN/ BBC food awards/ITP

• 'Bussola' Italian contemporary restaurant with 2 floors and an extensive pool, which includes 150 Pax 'fine dining Italian cuisine' and 200 Pax 'Trattoria style pizzeria',

'Tuscany' Italian Fine Dining Restaurant Worked Under Chef Theodor Falser - 1 Michelin