Pubudu Saminda Liyana Gamage
Kelaniya,and
Summary
Accomplished commis chef with 8 years proven ability to drive sales growth, reduce costs and build business relations. Dedicated to food safety, customer service, customer saticefaction best practices quality food service. Dedicated and organised Operations Manager and effective leader with over 2 years of experience using proven planning and support initiatives to cut costs, streamline operations and increase productivity. Decisive and resourceful team builder versed in sales, management and process improvement. Possess in-depth industry trend knowledge and shifts to offer valuable insights on opportunities for new growth and business expansion. Effective and loyal cross-functional communicator and problem solver seeking to leverage background into operations or property management role with growing organisation.
Overview
12
12
years of professional experience
Work history
Manager
Keep Tidy Cleaning Services
Dubai, UAE
11.2021 - Current
- Strategically scheduled and managed 10+ staff members, maintaining high-performing business operations.
- Developed, recommended and implemented strategies to improve employee work quality and speed.
- Monitored and reviewed operational performance, aiding improved business strategy to maximize productivity.
- Minimised discrepancies by effectively training employees on best practices, policies and procedures.
- Reduced costs and improved operations by analyzing processes and customer feedback.
- Aided senior leadership by recommending corrective actions and improvements to company operations.
- Analysed financial data to track and achieve budget targets.
- Reduced expenditures by implementing inventory control measures and improving organisational operations.
- Increased department profitability by reducing operations costs.
- Partnered with internal teams to develop new operating opportunities to enhance service delivery.
- Adhered to employee relations processes while recruiting, retaining and developing staff.
- Managed and motivated high-performing teams for successful KPI attainment.
- Cut company operating budgets through improved staffing, resourcing and inventory management.
Commis Chef
Right Bite
Dubai, UAE
11.2017 - 11.2021
- Supported senior chefs in preparing original daily menus, showcasing culinary abilities with seasonal produce.
- Followed precise recipe cards and food preparation procedures.
- Carried out tasks assigned by Chef De Partie.
- Regularly rotated stock and helped to organise incoming deliveries of fresh produce, promoting best inventory management practices.
- Consistently ensured excellent food quality standards for outstanding customer satisfaction.
- Remained calm and effective in fast-paced kitchen environments to promptly deliver high-quality dishes.
- Met high standards of food hygiene and safety.
- Stored foodstuffs and ingredients in established manner.
- Complied with food safety regulations.
- Supported food service in busy restaurant environment.
- Prepared meats, fish and vegetables to support line cooking in fast-paced environment.
Commis Chef
Niwa Sushi
Dubai, UAE
04.2016 - 10.2016
- Assisting in the food preparation process
- Ordering and receiving stocks
- Cooking and preparing elements of high quality dishes
- Preparing vegetables, meats
- Assisting other Chefs
- Have undergone training related to computer application assistant, software and office works, Niva Sushi Singapore
Kaduwela
04.2013 - 03.2015
- Assess medical needs
- Prepare a care plan
- Assist with basic needs
- Provide companionship
- Help with housekeeping
- Monitor medications
- Prepare meals
- Assist with transfer and mobility
Application Assistant
Ministry Of Co-operative & Trade
Colombo
11.2011 - 04.2012
- Perform Word Processing
- Prepare Spreadsheets
- Prepare presentation recourses
- Manage databases
- Perform Internet and Electronic mail operations, -operative & Internal Trade | Computer,
- Have undergone training related to computer application assistant, software and office works
Application Assistant
Srilankan Bureau of Foreign Employment
Colombo
02.2011 - 09.2011
- Perform Word Processing
- Prepare Spreadsheets
- Prepare presentation recourses
- Manage databases
- Perform Internet and Electronic mail operations,
Care Taker
Sri Kanthi Ashram
- Ashram
Education
Diploma - Housekeeping, Food and Beverage
London School Of Business & Finance
SingaporeCouncil Intermediate English Course - undefined
British Council
Computer Application Assistance - undefined
Vocational Training Institute
Hospitality - undefined
Colombo
2011
IELTS - undefined
2010
Ordinary Level - English Medium
Dilshath Internationa School
ColomboSkills
- Listening
- Reading
- Spoken
- Interaction
- Writing
- DIGITAL SKILLS: Microsoft Office / Microsoft Word / Microsoft Excel / Microsoft Powerpoint / Social Media / Facebook / Google Docs / Zoom
Languages
English
Fluent
Hindi
Intermediate
Timeline
Manager
Keep Tidy Cleaning Services
11.2021 - Current
Commis Chef
Right Bite
11.2017 - 11.2021
Commis Chef
Niwa Sushi
04.2016 - 10.2016
Kaduwela
04.2013 - 03.2015
Application Assistant
Ministry Of Co-operative & Trade
11.2011 - 04.2012
Application Assistant
Srilankan Bureau of Foreign Employment
02.2011 - 09.2011
Care Taker
Sri Kanthi Ashram
Diploma - Housekeeping, Food and Beverage
London School Of Business & Finance
Council Intermediate English Course - undefined
British Council
Computer Application Assistance - undefined
Vocational Training Institute
Hospitality - undefined
Colombo
IELTS - undefined
Ordinary Level - English Medium
Dilshath Internationa School
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