

Dedicated professional with expertise in customer service excellence and food & beverage service. Proficient in order taking, POS systems, and cash handling, ensuring seamless operations and customer satisfaction. Skilled in table setup, service etiquette, and menu knowledge, with a proven ability to upsell effectively. Committed to maintaining hygiene and food safety standards while excelling in teamwork and communication. Adept at time management and complaint handling, aiming to enhance guest experiences in the hospitality industry.