Ramesh Sing Saud
Dubai
Summary
Seeking a challenging career in well known Hospitality Industry or Organizations where i can utilize my skills and experience to serve the industry.
Individual holding credentials relevant in the field of Food & production, wanting to acquire a challenging position in an environment where i could be able to utilize my expertise experience in order to benefit the company. The position should offer me scope for personal growth and develo[pment as the opportunity for advancement.
Overview
3
3
years of professional experience
Work History
Pastry Commis 2
H&m
04.2023 - Current
- Monitored temperatures of ovens, proof boxes and other equipment.
- Prepared dough for variety of pastries, cakes and breads.
- Decorated cakes, cupcakes and other pastries according to customer requests.
- Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
Commis Chef
PIZZAEXPRESS DUBAI UAE
11.2021 - Current
- Operate kitchen equipment safely and responsibly
- Prepare section mise-en-place
- Ensure that food left over at the end of service is stored in accordance with established procedures
- Carry out daily procedures, including temperature checks, food labeling/dating, and storage
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Wash and peel fresh fruits and vegetables
- Weigh, measure, and mix ingredients
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
- Operate ovens, stoves, grills, microwaves, and fryers
- Test foods to determine if they have been cooked sufficiently
- Monitor food quality while preparing food
- Serve food in proper portions onto proper receptacles
- Wash and disinfect kitchen area, tables, tools, knives, and equipment
- Check and ensure the correctness of the temperature of appliances and food.
Education
Higher Secondary Education -
01.2018
School leaving certificate -
01.2016
Skills
- Time Management
- Problem Solving
- Cleanliness
- Team Work
- Willingness to learn
Additional Information
I am a young energetic and enthusiastic as well as very eager to enhance knowledge in wide range of respective fields. If you require any further information or any query please do not hesitate to contact me.
Languages
English
Hindi
Nepali
Personal Information
- Date of Birth: 09/11/99
- Nationality: Nepalese
- Visa Status: Emoloyment
Hobbies and Interests
- Cooking
- Swimming
- Sports
Training
- Professional Cook Training, 02/2021, 08/2021, SOALTEE CROWNE PLAZA AN IHG HOTEL KATHMANDU, NEPAL 5
- (www.soalteehotel.com), 6 Months
- Haccp training
- Food safety Training
- Coshh training
- Ms office package training
Timeline
Pastry Commis 2
H&m
04.2023 - Current
Commis Chef
PIZZAEXPRESS DUBAI UAE
11.2021 - Current
Higher Secondary Education -
School leaving certificate -
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