Raviteja Ramichetty
Quality Assurance & Quality Control Manager
Dubai
Summary
- A Food safety, Hygiene & Sanitation Professional with 10 years of experience in food Manufacturing and Trading industries. A Professional cross culture experience in the field of food safety management system, Hygiene standards, Environmental Health and Safety, Quality Assurance and Quality control, Auditing, Inspection & Trainings. Expertize in quality & food safety systems such as HACCP, ISO 9001 2008, ISO 90012015, ISO 220002005, G.M.P,G.W.P,G.L.P, food Allergens, facility hygiene, Equipment calibration laboratory skills, Expert in designing and training food safety programs to meet the customer, regulatory & operational Requirements Certified ISO 22000 2005, ISO 90012008, ISO 90012015 internal Auditor
- Advance level 4 food safety certified trainer by HABC, UK & Dubai Municipality PERSONINCHARGE -level-3 certified by Dubai Municipality HACCP level-3 certified
Overview
17
17
years of professional experience
6
6
years of post-secondary education
8
8
Certifications
5
5
Languages
Work History
QHSE Manager
Silal Food & Technology L.L.C
01.2023 - Current
- Oversaw service delivery for Ritz Carlton, ADNEC, and Zad Source.
- Daily product shortage communications with customers
- Handling customer complaints and letting them understand about the specifications of products
- Customer visits along with the delivery to understand the customer requirement and coordinating with operations to fulfill customer requirements
- Advising quality team on Air shipments / Sea shipments / local shipments
- Consistently managed customer, supplier, and DM audits with high scores.
Assistant QA/QC Manager
Barakat group of companies
11.2014 - 01.2023
- Quality control and quality assurance of incoming shipments and items delivered to customers
- Handling of E-commerce – NOON & Barakat Fresh
- Implementation of ISO 22000 for the BARAKAT premises
- HACCP, ISO 22000 & ISO 9001–2015 Internal Auditor
- Conducting basic food hygiene training to the staff
- Advance food safety certified trainer
- Conducting management reviews, customer & supplier Audits
- Handling customer complaints and municipality Audits by Dubai municipality officers
- HACCP & ISO 22000 team leader
- Taking care of HACCP & ISO surveillance and renewal audits
- Conducting pre Audits & internal Audits
- Project on waste management program
- Providing Basic Food Hygiene Training to Staff
Quality Assurance Executive
United kaipara dairies. P.S.C.
01.2013 - 11.2014
- Microbial sampling
- Handling customer complaints
- Label approvals
- Organoleptic analysis
- Supporting R&D for new product developments
- Inspections on Raw materials such as SMP/ FCP/ Fresh Milks /Nuts /Rice
Lab In-Charge
ANS water Products [ Kalyani waters ]
07.2010 - 05.2013
- Chemical and microbial analysis of water
- Hygiene and sanitizations
- Waste water Management
Microbiologist
CAPRICORN FOOD INDIA PTD. LTD
05.2008 - 07.2010
- Complete chemical and microbial analysis of water
- Handling customer complaints
- BIS Audits
- Customer Audits
- Waste water management
- Hygiene and sanitization training food handlers
Education
Master of sciences - undefined
Andhra university
Andhra Pradesh 01.2006 - 04.2008
Bachelors of Sciences - undefined
S.V University
Andhra Pradesh 01.2003 - 04.2006
Passions
- Reading Books
- Photography
Certification
Advance food safety HSBC LEVEL 4
Timeline
QHSE Manager
Silal Food & Technology L.L.C
01.2023 - Current
Assistant QA/QC Manager
Barakat group of companies
11.2014 - 01.2023
Quality Assurance Executive
United kaipara dairies. P.S.C.
01.2013 - 11.2014
Lab In-Charge
ANS water Products [ Kalyani waters ]
07.2010 - 05.2013
Microbiologist
CAPRICORN FOOD INDIA PTD. LTD
05.2008 - 07.2010
Master of sciences - undefined
Andhra university
01.2006 - 04.2008
Bachelors of Sciences - undefined
S.V University
01.2003 - 04.2006
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