RIJASH PANKAJAKSHAN
kerala,india
Summary
Well-organised and dedicated Kitchen Assistant offering [Number]+ years of experience. Energetic nature with expertise in preparing [Type] food. Highly skilled in organising ingredients, collecting waste and working with little oversight to optimise performance.
Overview
17
17
years of professional experience
Work history
Kitchen steward
INTERCONTINENTAL HOTEL
Ras al Khaimah , UAE
2022.10 - Current
- Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
- Trained junior staff on kitchen processes to meet food preparation standards.
- Cooperated well with kitchen teams, improving workflow and raising working standards.
- Helped chefs with requisitioning stock within budget requirements.
Kitchen steward
PULLMAN HOTEL
Dubai, UAE
2009.04 - 2011.05
- Took orders and portioned food for delivery to client tables.
- Rotated stock to keep ingredients fresh.
- Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
Kitchen steward
ADDRESS HOTEL
Dubai , UAE
2007.03 - 2009.02
- Trained junior staff on kitchen processes to meet food preparation standards.
- Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
- Cooperated well with kitchen teams, improving workflow and raising working standards.
- Helped chefs with requisitioning stock within budget requirements.
Education
SSLC -
PC COLLEGE KERALA
KERALA/INDIAHOTEL MANAGEMENT -
ITC
KERALA/INDIASkills
- Chef support
- Menu planning
- Quality Control
- Chemical handling
- Food storage
Languages
English
Native
Hindi
Native
Malayalam
Native
Tamil
Native
Timeline
Kitchen steward
INTERCONTINENTAL HOTEL
2022.10 - Current
Kitchen steward
PULLMAN HOTEL
2009.04 - 2011.05
Kitchen steward
ADDRESS HOTEL
2007.03 - 2009.02
SSLC -
PC COLLEGE KERALA
HOTEL MANAGEMENT -
ITC