Summary
Overview
Work history
Education
Skills
Websites
Languages
Accomplishments
Certification
Work availability
Timeline
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Ritesh Mane

Ritesh Mane

Dubai,UAE

Summary

As a dedicated bartender with a strong commitment to excellence, I have honed my skills through comprehensive training and hands-on experience. My passion for mixology, coupled with a deep understanding of customer service, has enabled me to consistently exceed goals and targets. I am adept at creating a wide range of cocktails, ensuring impeccable presentation, and maintaining a clean and welcoming bar environment. With a proven track record of exceeding sales targets, I am skilled in upselling, recommending, and delivering an exceptional customer experience. I bring a strong work ethic, adaptability, and a friendly demeanor to every shift, consistently contributing to the success of the establishment and fostering a positive atmosphere for patrons and colleagues alike

Overview

4
4
years of professional experience
1
1
Certification

Work history

Bartender

J A THE RESORTS AND HOTELS
Dubai, UAE
10.2022 - Current
  • Learned space management and designing a bar from scratch.
  • Managed, Designed and Executed a full fledged bar masterclass event for 50 pax
  • Helping my superiors in creating a new cocktail menu for rooftop bar themed on blue zone countries.
  • Maintained a spotlessly clean and tidy bar area in line with health and hygiene regulations.
  • Maintained knowledge of drinks promotions, pricing and menu changes, offering customers up-to-date, reliable advice.
  • Maintained bar stocks, replenishing daily as necessary.
  • Retained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
  • Delivered non-alcoholic drinks to guests using same flavourings and attractive presentations as alcoholic versions.
  • Attended tables regularly to check customer needs were met, promptly processing additional food and drink orders.

Bartender

Conrad Hotels and Resorts
Pune, India
10.2021 - 10.2022
  • Crafted special drink and cocktail menu items for seasonal offerings
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Developed new signature cocktails support bar marketing brand and increase profits.
  • Upsold menu items to customers. driving up per sale revenues and maximizing profits
  • Created Market Craze by designing special menu and pricings and clubbing events every Saturday ( Masu Nights )


Bartender

Marriott International
Nashik, India
02.2021 - 10.2021
  • Followed alcohol awareness procedures for preventing excessive guest intoxication
  • took trainings of colleagues on bar sales techniques resulting in higher profits.
  • Built relationships with vendors to manage orders and negotiate costs
  • Conducted regular inventory count to keep bar and drink supplies stocked avoiding expensive rush orders.
  • Worked and played an important role in bakes and brews cafe to set up and set SOP's.
  • Recognition as a top seller for consecutively 6 months

Bartender

Impressario Entertainmentand Hospitality Pvt. Ltd.
Pune, India
02.2020 - 04.2020
  • Developed foundational bartending skills by shadowing head bartender closely and observing carefully.
  • Practiced entire drink catalogue daily, refining technique until met with head bartenders approval.
  • Interacted with customers professionally and put interpersonal communication skills into practice to build relationships.
  • Provided excellent customer service to all guests at all times, paying special attention to accurately making drink orders.
  • Created Special Cocktails for Special Events
  • Research and Development of Menu for Launch of Sunday Brunch

Education

Educational Program - Bar and Mixology

European Bartending School
Goa, INDIA
11.2019 - 12.2019

Skills

  • Proficiency in creating a wide range of cocktails and drinks
  • Ability to provide exceptional customer experiences, handle inquiries, and resolve issues with a friendly attitude
  • Skilled in using bar equipment, pouring accurately, and garnishing drinks creatively
  • Knowledge of alcohol laws, age verification, and maintaining a safe drinking environment
  • Ability to work quickly and efficiently during peak hours
  • Communication: Strong communication skills for taking orders, interacting with customers, and collaborating with colleagues to lead the team
  • Collaborative approach when working with other bar staff and servers
  • Ensuring drink orders are accurate and presentation is impeccable

Languages

English
Fluent
Hindi
Native
Marathi
Native

Accomplishments

  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • designed built and successfully completed an event Cocktail Masterclass of 50 pax by leading the team.
  • won multiple institutional bar competitions
  • got multiple reviews on social media platforms for creating mesmerizing and outstanding customized cocktails

Certification

  • Bartending and mixology, European Bartending School- 4 weeks
  • Covid 19 Awareness
  • Wines of south africa

Work availability

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
morning
afternoon
evening
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Timeline

Bartender

J A THE RESORTS AND HOTELS
10.2022 - Current

Bartender

Conrad Hotels and Resorts
10.2021 - 10.2022

Bartender

Marriott International
02.2021 - 10.2021

Bartender

Impressario Entertainmentand Hospitality Pvt. Ltd.
02.2020 - 04.2020

Educational Program - Bar and Mixology

European Bartending School
11.2019 - 12.2019
Ritesh Mane