A well qualified waitress taking food and beverage orders, register operation, serving drinks, serving food, food safety, menu knowledge, collecting payment and settling bills. Motivated Waitress with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences. Organize with experience in restaurant environments. Effective creator of service structures with thoughtful organization. Attentive Waitress with superior knowledge of ethnic dining and dedication to fantastic dining experiences. Trained in POS systems and table-side serving with understanding of food and beverage pairings and great salesmanship. Known for maintaining speed and accuracy in high-traffic times.
●Display items inside the store.
●Check all the near-expiry items.
●Restocking all fast-moving items.
Le Meridien Fairway
Food and Beverage Department
Associate of the Year 2023
Attended the Adult Basic Life Support Training
March 2024 with a Certificate
Attended the First Aid Training in March 2024
with Certificate