Summary
Overview
Work history
Education
Skills
Accomplishments
Languages
Custom
Personal Information
Affiliations
Timeline
Generic

Sadik Muzawar

Mapusa,India

Summary

Dedicated professional with expertise in cleanliness, food hygiene, and staff management. Skilled in catering staff planning and food safety awareness, ensuring high standards of service and compliance. Demonstrates strong self-motivation and a commitment to maintaining optimal food hygiene practices.

Overview

15
15
years of professional experience

Work history

Catering supervisor

FMSC (Food Management Service Company)
Kuwait International Airport, Kuwait
12.2021 - 12.2024
  • Trained new staff members in company procedures to maintain service standards.
  • Maintained cleanliness in all catering areas for a safe and hygienic work environment.
  • Collaborated with kitchen staff to ensure timely delivery of food orders.
  • Led team meetings effectively, fostering good communication amongst staff members.
  • Implemented health and safety regulations diligently for a secure working environment.
  • Planned staff rotas to meet customer demand whilst remaining under budget.
  • Addressed customer complaints promptly, ensuring their satisfaction.
  • Monitored and maintained stock levels for maximised efficiency and minimised waste.
  • Maintained outstanding hygiene levels for optimised customer safety and continued regulatory compliance.
  • Coordinated with vendors for supply of freshest ingredients.
  • Ensured compliance with local food safety laws at all times.
  • Resolved complaints calmly and professionally to achieve positive customer outcomes.
  • Worked with chefs to plan menus according to client needs and budgets.
  • Resolved conflicts within the team swiftly, promoting a harmonious work atmosphere.
  • Conducted inventory checks regularly, keeping stock levels optimal.
  • Delegated tasks effectively amongst team members depending on their skills and strengths.
  • Completed accurate end-of-day financial routines for cash and card transactions.
  • Achieved financial goals through rigorous restaurant budgeting and forecasting.
  • Led by example in providing customers with attentive, professional restaurant service.
  • Built and maintained excellent working relationships with produce suppliers to ensure quality of ingredients and efficient delivery discrepancy resolution.
  • Created team building initiatives to encourage upselling and meet revenue targets.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Negotiated with suppliers to obtain quality ingredients at excellent prices.

Catering Supervisor- Cafeteria

Accuro Specialist Support Service Company
Dubai, United Arab Emirates
11.2020 - 03.2021
  • Maintained cleanliness in all catering areas for a safe and hygienic work environment.
  • Maintained outstanding hygiene levels for optimised customer safety and continued regulatory compliance.
  • Handled day-to-day scheduling, ordering food and planning events to support catering logistics.
  • Coordinated with vendors for supply of freshest ingredients.
  • Ensured compliance with local food safety laws at all times.
  • Developed menus with strict cost controls to maximise restaurant profits.
  • Responded to questions, complaints and concerns from guests during events.

Catering Supervisor and Storekeeper

Support Service Company
Riyadh, Saudi Arabia
10.2015 - 10.2019
  • Trained new staff members in company procedures to maintain service standards.
  • Maintained cleanliness in all catering areas for a safe and hygienic work environment.
  • Collaborated with kitchen staff to ensure timely delivery of food orders.
  • Led team meetings effectively, fostering good communication amongst staff members.
  • Developed relationships with clients through professional and courteous behaviour.
  • Identified and arranged for catering team training, building skills and knowledge.
  • Improved customer satisfaction by providing excellent food and service.
  • Monitored and maintained stock levels for maximised efficiency and minimised waste.
  • Assisted the chef in meal preparation when required, ensuring efficient operations.
  • Hired and trained both permanent and temporary staff members.
  • Handled day-to-day scheduling, ordering food and planning events to support catering logistics.
  • Resolved complaints calmly and professionally to achieve positive customer outcomes.
  • Resolved conflicts within the team swiftly, promoting a harmonious work atmosphere.
  • Sustained clean and orderly storage areas, promoting a safe working environment.

Storekeeper

Support Service Company LTD
Riyadh, Saudi Arabia
02.2012 - 02.2015
  • Maintained inventory levels by regular stock checking and timely ordering of supplies.
  • Checked all delivered items against purchase orders, ensuring accuracy in quantities received and product specifications met.
  • Maintained highest level of accuracy whilst inputting sensitive goods received details into DOT NET inventory system.
  • Managed petty cash transactions, ensuring accountability and proper record keeping.

Storekeeper

Imperial Enterprises
GOA, India
02.2010 - 02.2011
  • Stocked and restocked inventory upon delivery receipt, maintaining accurate supply records.
  • Assisted in annual inventory audits for accurate stock records maintenance.
  • Sustained clean and orderly storage areas, promoting a safe working environment.
  • Completed opening and closing procedures each day.
  • Adhered strictly to health and safety regulations, prioritising employee well-being.

Education

SSC -

Delhi Board of Higher Secondary School

Diesel Mechanic Course - undefined

I.T.I

swift India 2000 Course - undefined

NIIT

Skills

  • Cleanliness
  • Food Hygiene trained
  • Staff management
  • Catering staff planning
  • Food safety awareness
  • Self-motivation
  • Food Hygiene

Accomplishments

  • Awarded Certificate of Appreciation for Outstanding performance and Coordination with Safety S-11, JV Project-Jazan, ACC EL-Seif Engineering Co. Ltd.- Towal-S11, Saudi Arabia
  • Awarded Certificate of Appreciation for Best work Professionalism for the event Management at AL Hamra Employees Iftar/Fun Party, AL Hamra Oasis Village Compound, Saudi Arabia

Languages

English
Intermediate
Arabic
Beginner
Hindi
Fluent
Marathi
Fluent
Konkani
Fluent

Custom

I hereby declare that the above-mentioned information is correct up to my knowledge and I bear the responsibility for the correctness of the above-mentioned particulars.

Personal Information

  • Passport Number: N0465699
  • Passport Date Of Issue: 06/18/15
  • Passport Place Of Issue: Panjim
  • Passport Expiry Date: 06/17/25
  • Date of birth: 10/02/88
  • Nationality: Indian

Affiliations

  • XXXXXXXXX
  • XXXXXXXXXX
  • XXXXXXXXXX

Timeline

Catering supervisor

FMSC (Food Management Service Company)
12.2021 - 12.2024

Catering Supervisor- Cafeteria

Accuro Specialist Support Service Company
11.2020 - 03.2021

Catering Supervisor and Storekeeper

Support Service Company
10.2015 - 10.2019

Storekeeper

Support Service Company LTD
02.2012 - 02.2015

Storekeeper

Imperial Enterprises
02.2010 - 02.2011

Diesel Mechanic Course - undefined

I.T.I

swift India 2000 Course - undefined

NIIT

SSC -

Delhi Board of Higher Secondary School

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Sadik Muzawar