Summary
Overview
Work history
Education
Skills
Certification
Languages
Timeline
Generic
SAGIN KURUVILA

SAGIN KURUVILA

Sharjah,UAE

Summary

Results-driven professional with expertise in inventory management, local procurement, and vendor coordination, ensuring optimal stock control through FIFO and FEFO methodologies. Demonstrates proficiency in cost control, negotiation, and ERP system data entry to streamline operations across multi-branch environments. Adept at maintaining HACCP and food safety compliance while leading teams effectively to achieve operational excellence. Skilled in stock auditing, reporting, and fostering collaboration to enhance organisational efficiency. Committed to leveraging core competencies to drive sustainable growth and operational success.

Overview

10
10
years of professional experience
1
1
Certification

Work history

Warehouse Manager & Procurement

Automatic Restaurant & Grill L.L.C
Dubai
2020.05 - Current
  • - Manage warehouse operations including receiving, storage, and dispatch
  • - Handle procurement, supplier negotiation, and LPO preparation
  • - Maintain stock using FIFO/FEFO methods
  • - Ensure HACCP and municipality compliance
  • - Coordinate supply for multiple branches
  • - Perform stock audits, reporting, and system entries
  • Directed staff training for improved competency and productivity levels.
  • Coordinated incoming goods, ensuring accurate documentation and timely distribution.
  • Maintained clean work environment, promoting effective workflow and reducing hazards.

Warehouse Manager

Elite Group of Company
Thrissur
2016.07 - 2019.06
  • - Supervised daily warehouse operations and staff activities
  • - Managed inventory levels and stock control systems
  • - Coordinated receiving, storage, and dispatch of goods
  • - Maintained proper documentation and stock records
  • - Ensured quality checks and handled damaged goods
  • - Coordinated with suppliers for timely delivery
  • - Implemented efficient storage and space utilization
  • - Conducted stock audits and reduced wastage

Education

SSLC - undefined

St. Thomas HSS
Thrissur, Kerala

HSE -

Co-operative College
Thrissur, Kerala

BCA - Computer Application

Madras University
Chennai

Skills

  • Inventory Management (FIFO / FEFO)
  • Local Procurement & Vendor Management
  • Cost Control & Negotiation
  • HACCP & Food Safety Compliance
  • Stock Auditing & Reporting
  • ERP / System Data Entry
  • Team Leadership & Coordination
  • Multi-branch Operations Handling

Certification

  • Food Hygiene Certificate
  • PIC (Person in Charge) Certification
  • HACCP Team Leader

Languages

English: Read, Write, Speak
Proficient (C2)
Malayalam: Read, Write, Speak
Proficient (C2)
Hindi: Read, Write, Speak
Advanced (C1)
Arabic: Understand
Intermediate

Timeline

Warehouse Manager & Procurement

Automatic Restaurant & Grill L.L.C
2020.05 - Current

Warehouse Manager

Elite Group of Company
2016.07 - 2019.06

SSLC - undefined

St. Thomas HSS

HSE -

Co-operative College

BCA - Computer Application

Madras University
SAGIN KURUVILA