Sana Abid
FOOD SAFETY SPECIALIST
Sharjah
Summary
Innovative Food Technologist offering 6 years of positive industry experience. Well-versed in quality monitoring and food product formulation to drive company sales and customer satisfaction and successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
4
4
Certificates
Work History
Senior Microbiologist
Ain Soltan Desalination and Distribution
02.2021 - Current
- Implemented cutting-edge technologies to optimize lab workflows, reducing costs and increasing productivity.
- Conducted training sessions on proper lab techniques for non-microbiology staff members, ensuring adherence to best practices throughout the organization.
- Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
- Performed tests and inspections to conform to established standards.
- Collected and analyzed data to measure effectiveness of quality control processes.
- Inspected items and compared them against standards to meet regulatory requirements.
- Performed routine maintenance and calibration on testing equipment.
- Developed new microbial assays for faster detection of pathogens, improving turnaround times.
- Conducted thorough audits of manufacturing processes, ensuring compliance with regulatory requirements and company policies.
- Created detailed reports summarizing test results, facilitating clear communication between departments regarding product status and required actions.
- .Served as a subject matter expert in quality control, routinely consulted by colleagues for guidance on complex issues or unique challenges.
- Developed comprehensive training materials, contributing to the professional development of junior analysts and improving overall team performance.
- Evaluated vendor performance by conducting regular assessments, fostering strong partnerships that ensured consistent supply chain quality.
- Ensure SOP, HACCP, ESMA implementations.
- Handling Dubai municipality requirements at the time of inspection.
Quality Control Chemist
Health Pure Water Filling
01.2018 - 01.2020
- Carefully handled lab samples and disposed of waste by adhering to safety protocols.
- Conducted routine calibration of laboratory instruments, ensuring accurate and reliable test results.
- Generated technical reports and other documentation to record analytical test results and conclusions.
- Developed robust validation protocols for new analytical methods, ensuring their reliability and accuracy.
- Participated in new process development and process optimization programs to enhance overall system capabilities.
- Troubleshot complex instrumentation issues, minimizing downtime and ensuring timely completion of projects.
- Performed standard and proprietary physical testing and chemical analysis of raw chemical materials and finished products.
- Improved product quality by conducting thorough chemical analyses and implementing corrective actions.
Education
Master of Science - Microbiology
Sir Syed Institute For Technical Studies
Kannur 04.2001 -
Skills
Good laboratory practices
Certification
PIC Train the trainer
Timeline
PIC Train the trainer
08-2024
Basic Food safety and training
05-2023
Advance level 4 in food safety and management
03-2022
Senior Microbiologist
Ain Soltan Desalination and Distribution
02.2021 - Current
Haccp level 3
06-2018
Quality Control Chemist
Health Pure Water Filling
01.2018 - 01.2020
Master of Science - Microbiology
Sir Syed Institute For Technical Studies
04.2001 -
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