Assistant Restaurant Manager
Taj Exotica Resort & Spa
Dubai
01.2022 - Current
- Responsible for the Smooth operation and overall performance of the all-day dining restaurant.
- Managed team of up to 45 people restaurant staff, maintaining exceptional guest service and quality standards.
- Carefully interviewed, selected, trained, and supervised staff.
- Led and directed team members on effective methods, operations, and procedures.
- Promoted positive atmosphere and went above and beyond to guarantee each guest received exceptional food and service.
- Met, greeted, and encouraged feedback from guest and used feedback to implement positive changes within restaurant.
- Assisted in development and implementation of new menus to offer variety and options to customers.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Correctly calculated inventory and ordered appropriate supplies.
