Summary
Overview
Work History
Education
Skills
Language
Timeline
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SOLOMON BUDU APPIAH

SOLOMON BUDU APPIAH

Dubai

Summary

Knowledgeable Head Barista with background in overseeing bar operations and ensuring customer satisfaction. Proven ability to manage staff, coordinate events and maintain inventory. Demonstrated leadership and communication skills in high pressure environments.

Overview

7
7
years of professional experience

Work History

Bar Supervisor / Head Barista

Barnyard Restaurant, UAE
UAE
08.2023 - 12.2025
  • Joined from pre-opening stage; led full setup of bar operations.
  • Created the complete drinks menu, including coffee, ice teas, smoothies and signature mocktails.
  • Trained and supervised a team of baristas, establishing high quality service protocols.
  • Managed inventory and ordering, reducing waste and maintaining stock accuracy.
  • Oversaw daily operations, ensuring smooth service flow and adherence to specialty coffee standards.
  • Performed regular staff evaluations and mentored team members for growth and promotion.
  • Ensured strict compliance with food safety and hygiene standards.

Head Barista / Bartender

Love Vibe Café, UAE
UAE
09.2021 - 07.2023
  • Led a team of baristas in a high-volume specialty café.
  • Maintained consistency in espresso calibration and presentation.
  • Prepare alcoholic and non-alcoholic beverages including cocktails and mocktails.
  • Optimized service workflows, reducing wait times and improving customer satisfaction.
  • Developed seasonal specials and collaborated on menu updates.
  • Handled customer feedback and ensured a welcoming, inclusive environment.
  • Coordinated closely with suppliers to ensure high quality product availability.

Senior Barista

Bystro Restaurant, Dubai UAE
Dubai, UAE
02.2019 - 04.2021
  • Prepared high quality espresso drinks and manual brews.
  • Supported training of new hires and maintained equipment cleanliness and function.
  • Built rapport with regular customers, contributing to strong customer loyalty.
  • Assisted in shift coverage, inventory checks and daily operations.
  • Maintain cleanliness of all the equipment in the bar and the bar area.

Education

High School Diploma -

T.I Ahmadiyya Senior High School
Ghana
06.2015

BBA - Business Administration

University of The People
America
2028

Skills

  • Bar & Café Operations Management
  • Specialty Coffee Preparation
  • Team Leadership & Staff Training
  • Menu Creation & Innovation
  • Inventory & Supplier Management
  • Workflow Optimization
  • POS & Daily Sales Reporting
  • Customer Service Excellence
  • Health & Safety Compliance

Language

English – fluent
French – Beginner

Timeline

Bar Supervisor / Head Barista

Barnyard Restaurant, UAE
08.2023 - 12.2025

Head Barista / Bartender

Love Vibe Café, UAE
09.2021 - 07.2023

Senior Barista

Bystro Restaurant, Dubai UAE
02.2019 - 04.2021

High School Diploma -

T.I Ahmadiyya Senior High School

BBA - Business Administration

University of The People
SOLOMON BUDU APPIAH