Collaborative Intern offering strong analytical and problem-solving abilities with high attention to detail. Well-versed in performing duties up to the standard. Diplomatic and tactful with professionals and non-professionals at various levels.
Overview
6
6
years of professional experience
Work History
F&B Intern
JBH, Jumeriah International L.L.C
02.2023 - Current
Assisted in the development of marketing materials, such as brochures, flyers, and promotional items.
Mentor and guided casuals employees daily.
Explained menu items and suggested appropriate options for food allergy concern.
Contributed ideas during brainstorming sessions to generate creative solutions.
Performed quality checks on products prior to shipment or delivery.
Supported senior staff members in the completion of complex projects within deadlines.
perform post-event cleaning task and breakdown of service.
Maintained accurate records of all activities performed throughout internship period.
Ensure the hygiene and service standard.
Radission Hotel
THE Radission
Lalitput
02.2019 - 10.2019
Delegated work to staff, setting priorities and goals.
Completed thorough opening, closing and shift change functions to maintain operational standards each day.
Maintained cleanliness of work areas throughout shift by wiping counters and cleaning spills promptly.
Ensured all dishes were prepared according to recipe standards.
Replenished condiments, silverware, napkins. as needed during meal services.
Waiter
Yak & Yeti
Kathmandu
03.2018 - 11.2018
Greeted guests and answered questions about menu items.
Provided excellent customer service to ensure repeat customers.
Took orders from patrons accurately and efficiently.
Suggested additional items to customers based on their preferences and needs.
Informed customers of daily specials in an engaging manner.
Assisted cooks by prepping ingredients for meals prior to service times.
Education
Bachelor in Hotel Management - Hospitality Administration And Management
Quest International College
Lalitpur,Nepal
01-2024
Skills
Recordkeeping,Report Writing
Outstanding Communication Skills
Billing and Coding
Food & Hygiene training
HACCP training
Quick Learner and easy going
Excellent Customer Service
Safe Food Handling
Excellent Multi-Tasker
Restaurant Operations
Timeline
F&B Intern
JBH, Jumeriah International L.L.C
02.2023 - Current
Radission Hotel
THE Radission
02.2019 - 10.2019
Waiter
Yak & Yeti
03.2018 - 11.2018
Bachelor in Hotel Management - Hospitality Administration And Management
Quest International College
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